Definition of Peanut Butter and Semifreddo
Do you know What is Peanut Butter and Semifreddo. If you are looking for the definition of Peanut Butter and Semifreddo or want to know what is Peanut Butter and Semifreddo?, then this is where you will fetch your answers. Well, in simple terms Peanut butter is a food paste made from dry roasted peanuts, with added salt, sugar, seed oils, and emulsifiers. While Semifreddo is a class of semi-frozen desserts, typically ice-cream cakes, semi-frozen custards, and certain fruit tarts. Both these products are unique in their own ways. Peanut Butter is a Brown colored dairy product and Semifreddo is Not Available colored. The food gets it color dependent on the ingredients used and the preparation methods employed. Sometimes artificial food colors are added to give the dairy product, a gourmet look. Apart from their color what distinguishes them is their flavor and aroma. Peanut Butter bears Creamy and Nutty flavor with a Nutty aroma whereas Semifreddo has Not Available flavor and a Not Available aroma. The color, flavor and the aroma of these products depict their origin. Peanut Butter originated in American, whereas origin of Semifreddo is traced back to Europe, Greece, Italy.