What is Milk Powder and Quark?
What is
Powdered milk or dried milk is a dairy product made by evaporating milk to dryness. The purpose being to extend shelf life.
Quark is a type of fresh dairy product, common for the cuisines of German-speaking countries made by warming soured milk until the desired degree of coagulation (denaturation, curdling) of milk proteins is met, and then strained.
Color
White
Not Available
Milk Powder and Quark Flavor
Milky
Not Available
Milk Powder and Quark Aroma
Milky
Not Available
Vegetarian
Yes
Not Available