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Camel milk

What is Milk and Camel milk?

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1 What is
1.1 What is
Milk is an opaque white fluid which is enriched with fat and proteins produced by mammals for the nourishment of the young ones!
Camel milk is the milk extracted from camel, which is rich source of proteins with potential antimicrobial and protective activities.
1.1.1 Color
White
Not Available
1.1.2 Flavor
Milky
Sharp, Salty, Sweet
1.1.3 Aroma
Milky
Not Available
1.1.4 Vegetarian
59% Cow milk products Dairy Products have it !
All Types of Milk Dairy Products have it !
1.2 Origin
East European countries- Bulgaria, Czech Republic, Ukraine, Southwest Asian countries- Armenia, Azerbaijan, Georgia, Turkey
NA

Definition of Milk and Camel milk

Do you know What is Milk and Camel milk. If you are looking for the definition of Milk and Camel milk or want to know what is Milk and Camel milk?, then this is where you will fetch your answers. Well, in simple terms Milk is an opaque white fluid which is enriched with fat and proteins produced by mammals for the nourishment of the young ones! While Camel milk is the milk extracted from camel, which is rich source of proteins with potential antimicrobial and protective activities. Both these products are unique in their own ways. Milk is a White colored dairy product and Camel milk is Not Available colored. The food gets it color dependent on the ingredients used and the preparation methods employed. Sometimes artificial food colors are added to give the dairy product, a gourmet look. Apart from their color what distinguishes them is their flavor and aroma. Milk bears Milky flavor with a Milky aroma whereas Camel milk has Salty, Sharp and Sweet flavor and a Not Available aroma. The color, flavor and the aroma of these products depict their origin. Milk originated in East European countries- Bulgaria, Czech Republic, Ukraine, Southwest Asian countries- Armenia, Azerbaijan, Georgia, Turkey, whereas origin of Camel milk is traced back to NA.