What is Fontina Cheese and Dadiah?
What is
Fontina Cheese is an Italian, cow milk cheese that has acquired PDO status European law.
Dadiah is fermented milk product made from the milk of water Buffaloes. The milk obtained from buffaloes is fermented in bamboo containers or tubes.
Fontina Cheese and Dadiah Flavor
Creamy, Smooth, Tart
Sour, Thick
Fontina Cheese and Dadiah Aroma
Mild, Sour smell
Milky
Vegetarian
No
Not Available