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What is Custard and Caramel?


What is Caramel and Custard


What is

What is
A dessert or sweet sauce made with milk and eggs, or milk and a proprietary powder.   
Caramel is a liquid made by heating and cooking sugar or syrup until it turns brown that is used as an ingredient for coloring and flavoring food.   

Color
Yellow   
Not Available   

Custard and Caramel Flavor
Thick   
Not Available   

Custard and Caramel Aroma
Milky, Sweet   
Not Available   

Vegetarian
No   
Yes   

Origin
France   
American   

How to make >>
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Comparison of Dairy Foods High in Calcium

Dairy Foods High in Calcium

Dairy Foods High in Calcium


Comparison of Dairy Foods High in Calcium