Definition of Cream and Booza
Do you know What is Cream and Booza. If you are looking for the definition of Cream and Booza or want to know what is Cream and Booza?, then this is where you will fetch your answers. Well, in simple terms Cream is a thick white yellow fatty liquid of milk which can be used in desserts or as a cooking ingredient. While Booza, or Arabic mastic ice cream, is an elastic, sticky, high level melt resistant ice cream, which should delay melting in the hotter climates of the Arab world, where it is most commonly found. Both these products are unique in their own ways. Cream is a colored dairy product and Booza is colored. The food gets it color dependent on the ingredients used and the preparation methods employed. Sometimes artificial food colors are added to give the dairy product, a gourmet look. Apart from their color what distinguishes them is their flavor and aroma. Cream bears Creamy, Sweet and Thick flavor with a aroma whereas Booza has flavor and a aroma. The color, flavor and the aroma of these products depict their origin. Cream originated in , whereas origin of Booza is traced back to Arabic.