What is Camel milk and Frozen Yogurt?

Definition of Camel milk and Frozen Yogurt

Do you know What is Camel milk and Frozen Yogurt. If you are looking for the definition of Camel milk and Frozen Yogurt or want to know what is Camel milk and Frozen Yogurt?, then this is where you will fetch your answers. Well, in simple terms Camel milk is the milk extracted from camel, which is rich source of proteins with potential antimicrobial and protective activities. While

• Frozen yogurt is a frozen dessert made with yogurt and sometimes other dairy products.
• It varies from slightly to much more tart than ice cream, as well as being lower in fat due to the use of milk instead of cream.
Both these products are unique in their own ways. Camel milk is a Not Available colored dairy product and Frozen Yogurt is Not Available colored. The food gets it color dependent on the ingredients used and the preparation methods employed. Sometimes artificial food colors are added to give the dairy product, a gourmet look. Apart from their color what distinguishes them is their flavor and aroma. Camel milk bears Salty, Sharp and Sweet flavor with a Not Available aroma whereas Frozen Yogurt has Not Available flavor and a Not Available aroma. The color, flavor and the aroma of these products depict their origin. Camel milk originated in NA, whereas origin of Frozen Yogurt is traced back to American.