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What is Butter and Ice Milk?

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1 What is
1.1 What is
Butter is an edible fatty solid made from cream and milk by the process of churning.
Ice Milk
1.1.1 Color
Pale yellow
Not Available
1.1.2 Flavor
Salty
Not Available
1.1.3 Aroma
Buttery
Not Available
1.1.4 Vegetarian
All Types of Butter Dairy Products have it !
Not Available
1.2 Origin
China, India, Japan, Russia
Europe, Greece, Italy

Definition of Butter and Ice Milk

Do you know What is Butter and Ice Milk. If you are looking for the definition of Butter and Ice Milk or want to know what is Butter and Ice Milk?, then this is where you will fetch your answers. Well, in simple terms Butter is an edible fatty solid made from cream and milk by the process of churning. While Ice Milk Both these products are unique in their own ways. Butter is a Pale yellow colored dairy product and Ice Milk is Not Available colored. The food gets it color dependent on the ingredients used and the preparation methods employed. Sometimes artificial food colors are added to give the dairy product, a gourmet look. Apart from their color what distinguishes them is their flavor and aroma. Butter bears Salty flavor with a Buttery aroma whereas Ice Milk has Not Available flavor and a Not Available aroma. The color, flavor and the aroma of these products depict their origin. Butter originated in China, India, Japan, Russia, whereas origin of Ice Milk is traced back to Europe, Greece, Italy.