What is Bulgarian Yogurt and Yogurt?
What is
Bulgarian Yogurt is a mildly sour tasting yogurt made from full fat fresh milk. The yogurt is made by using the strains of "Lactobacillus Bulgaricus"- a bacteria unique to Bulgaria.
  
Yogurt, in simple terms, is the bacterial fermentation of milk which is often sweetened or flavored. Lactobacillus & Streptococcus are the vital bacteria's for the yogurt's thick texture and consistency.
  
Color
White
  
White
  
Bulgarian Yogurt and Yogurt Flavor
Creamy
  
Creamy
  
Bulgarian Yogurt and Yogurt Aroma
Sour smell
  
Fresh
  
Vegetarian
Yes
  
No
  
Origin
Bulgaria
  
Central asian countries like kazakhstan, kyrgyzstan, tajikistan