What is Bulgarian Yogurt and Mozzarella Cheese?
What is
Bulgarian Yogurt is a mildly sour tasting yogurt made from full fat fresh milk. The yogurt is made by using the strains of "Lactobacillus Bulgaricus"- a bacteria unique to Bulgaria.
  
Mozzarella cheese, a semi- soft cheese, is high in moisture content originally made from Italian buffalo milk by the pasta filata method.
  
Color
White
  
White
  
Bulgarian Yogurt and Mozzarella Cheese Flavor
Creamy
  
Milky
  
Bulgarian Yogurt and Mozzarella Cheese Aroma
Sour smell
  
Fresh, Milky
  
Vegetarian
Yes
  
Yes
  
Origin
Bulgaria
  
Italy