What is Brick Cheese and Processed Cheese?
What is
- Brick cheese is a brick shaped cheese, made from pasteurized cow's milk.
- It is native to Winconsin, US
Processed cheese is a blend of more than one natural cheese and added with emulsifiers,saturated vegetable oils, extra salt,,food coloring, whey or sugar.
Brick Cheese and Processed Cheese Flavor
Mild, Nutty, Sweet, Tangy
Not Available
Brick Cheese and Processed Cheese Aroma
Sour smell, Rich
Not Available
Vegetarian
No
Not Available
Origin
Wisconsin, US
Switzerland