What is Brick Cheese and Khoa?
What is
- Brick cheese is a brick shaped cheese, made from pasteurized cow's milk.
- It is native to Winconsin, US
  
Khoa
  
Color
Ivory
  
Not Available
  
Brick Cheese and Khoa Flavor
Mild, Nutty, Sweet, Tangy
  
Not Available
  
Brick Cheese and Khoa Aroma
Sour smell, Rich
  
Not Available
  
Vegetarian
No
  
Yes
  
Origin
Wisconsin, US
  
Indian Subcontinent