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What is Brick Cheese and Khoa?


What is Khoa and Brick Cheese


What is

What is
  • Brick cheese is a brick shaped cheese, made from pasteurized cow's milk.
  • It is native to Winconsin, US
  
Khoa   

Color
Ivory   
Not Available   

Brick Cheese and Khoa Flavor
Mild, Nutty, Sweet, Tangy   
Not Available   

Brick Cheese and Khoa Aroma
Sour smell, Rich   
Not Available   

Vegetarian
No   
Yes   

Origin
Wisconsin, US   
Indian Subcontinent   

How to make >>
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Comparison of Types of Cheese

Types of Cheese

Types of Cheese


Comparison of Types of Cheese