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Tilsit Cheese vs Tilsit Cheese


Tilsit Cheese vs Tilsit Cheese


Calories

Calories per 100g
340.00 Kcal   
34
340.00 Kcal   
34

Calories in 1 pat
Not Available   
Not Available   

Calories in 1 tbsp
Not Available   
Not Available   

Calories in 1 cup
96.00 Kcal   
11
96.00 Kcal   
11

Calories in 1 stick
Not Available   
Not Available   

Serving size
100   
100   

Proteins
24.41 g   
15
24.41 g   
15

Carbs
1.88 g   
99+
1.88 g   
99+

Fiber
0.00 g   
15
0.00 g   
15

Fats
25.98 g   
99+
25.98 g   
99+

% Fat Content
50 %   
17
50 %   
17

Saturated Fat
16.78 g   
99+
16.78 g   
99+

Trans Fat
0.00 g   
0.00 g   

Polyunsaturated Fat
0.72 g   
37
0.72 g   
37

Monounsaturated Fat
7.14 g   
35
7.14 g   
35

Nutrition

Serving Size
100   
100   

Cholesterol
29.00 mg   
37
29.00 mg   
37

Vitamins
  
  

Vitamin A
1,045.00 IU   
12
1,045.00 IU   
12

Vitamin B1 (Thiamin)
0.06 mg   
14
0.06 mg   
14

Vitamin B2 (Riboflavin)
0.36 mg   
20
0.36 mg   
20

Vitamin B3 (Niacin)
0.21 mg   
22
0.21 mg   
22

Vitamin B6 (Pyridoxine)
0.07 mg   
27
0.07 mg   
27

Vitamin B9 (Folic acid, Folate)
20.00 µg   
16
20.00 µg   
16

Vitamin B12 (Cobalamin)
2.10 µg   
7
2.10 µg   
7

Vitamin C (Ascorbic acid)
0.00 mg   
29
0.00 mg   
29

Minerals
  
  

Calcium
700.00 mg   
14
700.00 mg   
14

Iron
0.23 mg   
99+
0.23 mg   
99+

Magnesium
13.00 mg   
33
13.00 mg   
33

Phosphorus
500.00 mg   
12
500.00 mg   
12

Potassium
65.00 mg   
99+
65.00 mg   
99+

Sodium
753.00 mg   
14
753.00 mg   
14

Zinc
3.50 mg   
9
3.50 mg   
9

Other
  
  

Water
42.86 g   
42.86 g   

Caffeine
0.00 g   
0.00 g   

Benefits

Health Benefits
Aids in better sleep, Reduces cholesterol, Prevents Cancer, Helps to gain weight, Boosts immune system, Improves metabolism rate, Keeps feel full, Helps to maintain blood pressure, Protects tooth decay, Provides energy, Reduces Osteoporosis, Strengthens the immune system   
Aids in better sleep, Reduces cholesterol, Prevents Cancer, Helps to gain weight, Boosts immune system, Improves metabolism rate, Keeps feel full, Helps to maintain blood pressure, Protects tooth decay, Provides energy, Reduces Osteoporosis, Strengthens the immune system   

Other General Benefits
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums   
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums   

Hair and Beauty Benefits
  
  

Skin Care
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin   
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin   

Hair Care
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention   
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention   

Nutritional Importance & Uses
  
  

Uses
No uses found   
No uses found   

Nutritional Importance
Good source of Calcium, Good source of protein   
Good source of Calcium, Good source of protein   

Allergy
  
  

Tilsit Cheese and Tilsit Cheese Allergy Symptoms
Anaphylaxis, Cramps, Diarrhea, Hives, Itchy Skin rashes, Runny or stuffy nose, Vomiting, Watery eyes, Wheezing   
Anaphylaxis, Cramps, Diarrhea, Hives, Itchy Skin rashes, Runny or stuffy nose, Vomiting, Watery eyes, Wheezing   

What is

What is
Tilsit Cheese is semi hard cheese, light yellow in texture, made from pasteurized or unpasteurized cow milk.   
Tilsit Cheese is semi hard cheese, light yellow in texture, made from pasteurized or unpasteurized cow milk.   

Color
Pale yellow   
Pale yellow   

Tilsit Cheese and Tilsit Cheese Flavor
Creamy, Mild, Piquant, Spicy   
Creamy, Mild, Piquant, Spicy   

Tilsit Cheese and Tilsit Cheese Aroma
Strong   
Strong   

Vegetarian
No   
No   

Origin
Switzerland   
Switzerland   

How to make

Serving Size
100   
100   

Ingredients
Pasteurized Cow milk, Rennet, Starter culture   
Pasteurized Cow milk, Rennet, Starter culture   

Fermentation Agent
Not Applicable   
Not Applicable   

Things you need
Cheese Press, Cheesecloth, Container, Knife, Heavy weight, Blender, Mould with ladle, Plastic wrap   
Cheese Press, Cheesecloth, Container, Knife, Heavy weight, Blender, Mould with ladle, Plastic wrap   

Time Duration
  
  

Preparation Time
3-9 months of aging   
3-9 months of aging   

Cooking Time
40   
40   

Aging time
Not Available   
Not Available   

Storage & Shelf Life
  
  

Refrigeration Temperature
39.20 °F   
19
39.20 °F   
19

Shelf Life
2- 3 weeks   
2- 3 weeks   

Calories >>
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Comparison of Types of Cheese

Types of Cheese

Types of Cheese


Comparison of Types of Cheese