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Swiss Cheese vs Camembert Cheese Facts


Camembert Cheese vs Swiss Cheese Facts


Calories

Calories per 100g
393.00 Kcal   
17
300.00 Kcal   
40

Calories in 1 pat
519.00 Kcal   
19
Not Available   

Calories in 1 tbsp
59.00 Kcal   
12
Not Available   

Calories in 1 cup
111.00 Kcal   
19
Not Available   

Calories in 1 stick
110.00 Kcal   
10
Not Available   

Serving size
100   
100   

Proteins
26.96 g   
8
19.80 g   
29

Carbs
1.44 g   
99+
0.46 g   
99+

Fiber
0.00 g   
15
0.00 g   
15

Sugar
0.00 g   
0.46 g   
6

Fats
30.99 g   
99+
24.26 g   
99+

Saturated Fat
18.23 g   
99+
15.23 g   
99+

Trans Fat
2.00 g   
9
Not Available   

Polyunsaturated Fat
1.34 g   
15
0.72 g   
36

Monounsaturated Fat
8.05 g   
26
7.02 g   
36

Nutrition

Serving Size
100   
100   

Cholesterol
92.00 mg   
16
72.00 mg   
21

Vitamins
  
  

Vitamin A
1,047.00 IU   
11
820.00 IU   
23

Vitamin B1 (Thiamin)
0.01 mg   
99+
0.03 mg   
29

Vitamin B2 (Riboflavin)
0.30 mg   
26
0.49 mg   
9

Vitamin B3 (Niacin)
0.06 mg   
99+
0.63 mg   
11

Vitamin B6 (Pyridoxine)
0.07 mg   
25
0.23 mg   
10

Vitamin B9 (Folic acid, Folate)
10.00 µg   
25
62.00 µg   
4

Vitamin B12 (Cobalamin)
3.06 µg   
2
1.30 µg   
15

Vitamin C (Ascorbic acid)
0.00 mg   
29
0.00 mg   
29

Vitamin D
0.00 IU   
39
18.00 IU   
23

Vitamin D (D2+D3)
0.00 µg   
18
0.40 µg   
13

Vitamin E (Alpha- Tocopherol)
0.60 mg   
13
0.21 mg   
27

Vitamin K (Phylloquinone)
1.40 µg   
18
2.00 µg   
15

Minerals
  
  

Calcium
890.00 mg   
7
388.00 mg   
29

Iron
0.13 mg   
99+
0.33 mg   
34

Magnesium
33.00 mg   
13
20.00 mg   
24

Phosphorus
574.00 mg   
9
347.00 mg   
27

Potassium
574.00 mg   
6
187.00 mg   
31

Sodium
187.00 mg   
40
842.00 mg   
11

Zinc
4.37 mg   
4
2.38 mg   
25

Other
  
  

Water
37.63 g   
51.80 g   

Caffeine
0.00 g   
0.00 g   

Benefits

Health Benefits
Reduces blood pressure, Enhances calcium absorption, Strong & healthy muscles, Helps to maintain blood pressure, Improves blood sugar level, Improves metabolism rate, Presence of calcium, Presence of calcium makes teeth strong & healthy, Prevents cavities   
Aids in better sleep, Reduces cholesterol, Prevents Cancer, Helps to gain weight, Boosts immune system, Improves metabolism rate, Keeps feel full, Helps to maintain blood pressure, Protects tooth decay, Provides energy, Reduces Osteoporosis, Strengthens the immune system   

Other General Benefits
Enhances calcium absorption, Good for bones, Good for eyesight, Good for immune system, Low fat food, Low sodium, Stimulates the growth of health promoting bacteria, Nourishes colon cells   
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums   

Hair and Beauty Benefits
  
  

Skin Care
Adds brightness to skin, Gives a smoother skin, Gives glowing and flawless skin, Helps in reducing anti- aging looks, Natural skin softner, Nourishes with a soft, supple and a glowing skin   
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin   

Hair Care
Not Available   
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention   

Nutritional Importance & Uses
  
  

Uses
No uses found   
No uses found   

Nutritional Importance
Contains vitamin A, Good source of Calcium, Good source of proteins, Low fat, Low sodium   
Good source of proteins, Good source of Vitamin B-12, Good source of Calcium, Good source of Riboflavin, Rich in Phosphorus, Rich in Vitamin A   

Allergy
  
  

Swiss Cheese and Camembert Cheese Allergy Symptoms
Abdominal pain, Anaphylactoid reaction, Bloating, Constipation, Diarrhea, Eczema, Hives, Labored breathing, Loss of appetite, Nausea, Swelling of mouth, tongue or lips, Swelling of throat, Vomiting, Wheezing   
Anaphylaxis, Diarrhea, Hives, Labored breathing, Nasal congestion, Nausea, Not Available, Oral swelling, Vomiting, Wheezing   

What is

What is
Swiss cheese is a mild cheese made from cow's milk and has a firmer texture than baby Swiss. The flavor is mild, sweet and nut-like.   
Camembert cheese is a French soft cheese, made from unpasteurized cow's milk having bland, hard and crumbly texture. Aged cheese has a rich buttery flavor.   

Color
Pale yellow   
Not Available   

Swiss Cheese and Camembert Cheese Flavor
Nutty, Sweet   
Not Available   

Swiss Cheese and Camembert Cheese Aroma
Fruity, Strong   
Not Available   

Vegetarian
Yes   
No   

Origin
Switzerland   
France   

How to make

Serving Size
100   
100   

Ingredients
Cheese Salt, Pasteurized Cow milk, Propioni bacteria, Starter culture, Vegetarian Rennet, Water   
Buttermilk, Calcium Chloride, Camembert molds, Cheese Salt, Liquid Rennet, Unpasteurized cow's milk   

Fermentation Agent
Lactobacillus delbrueckii subsp. bulgaricus, Lactobacillus helveticus, Propionibacterium freudenreichii sbsp. shermani, Streptococcus salivarius sbsp thermophilus   
Not Applicable   

Things you need
Cheese Press, Cheesecloth, Knife, Large pot, Wire whisk   
Bowl, Cheese Press, Cheesecloth, Container, Blender, Knife, Ladle, Live cultures, Mould with ladle, Stirrer   

Time Duration
  
  

Preparation Time
3- 4 hours   
18 hours and 3-4 weeks of aging   

Cooking Time
40   
20   

Aging time
2 - 4 weeks   
Not Available   

Storage & Shelf Life
  
  

Refrigeration Temperature
39.20 °F   
19
40.00 °F   
18

Shelf Life
1 Month   
5- 7 days   

Summary >>
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Comparison of Types of Cheese

Types of Cheese

Types of Cheese


Comparison of Types of Cheese