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Pomazankove Maslo vs Port de salut Cheese


Port de salut Cheese vs Pomazankove Maslo


Calories

Calories per 100g
328.00 Kcal   
36
352.00 Kcal   
31

Calories in 1 pat
Not Available   
Not Available   

Calories in 1 tbsp
Not Available   
Not Available   

Calories in 1 cup
Not Available   
Not Available   

Calories in 1 stick
Not Available   
Not Available   

Serving size
100   
100   

Proteins
3.00 g   
99+
23.78 g   
16

Carbs
6.00 g   
99+
0.57 g   
99+

Fiber
0.00 g   
15
0.00 g   
15

Sugar
3.00 g   
28
0.57 g   
13

Fats
33.00 g   
99+
28.20 g   
99+

Saturated Fat
22.00 g   
99+
22.03 g   
99+

Trans Fat
0.00 g   
162.00 g   
18

Polyunsaturated Fat
0.00 g   
99+
0.96 g   
22

Monounsaturated Fat
0.00 g   
99+
12.33 g   
10

Nutrition

Serving Size
100   
100   

Cholesterol
0.00 mg   
99+
0.00 mg   
99+

Vitamins
  
  

Vitamin A
Not Available   
1,092.00 IU   
8

Vitamin B1 (Thiamin)
Not Available   
0.01 mg   
40

Vitamin B2 (Riboflavin)
Not Available   
0.24 mg   
34

Vitamin B3 (Niacin)
Not Available   
0.06 mg   
99+

Vitamin B6 (Pyridoxine)
Not Available   
0.05 mg   
35

Vitamin B9 (Folic acid, Folate)
Not Available   
18.00 µg   
17

Vitamin B12 (Cobalamin)
Not Available   
1.50 µg   
12

Vitamin C (Ascorbic acid)
Not Available   
0.00 mg   
29

Vitamin D
Not Available   
21.00 IU   
21

Vitamin D (D2+D3)
Not Available   
0.50 µg   
12

Vitamin E (Alpha- Tocopherol)
Not Available   
0.24 mg   
25

Vitamin K (Phylloquinone)
Not Available   
2.40 µg   
12

Minerals
  
  

Calcium
Not Available   
650.00 mg   
19

Iron
Not Available   
0.43 mg   
29

Magnesium
Not Available   
24.00 mg   
20

Phosphorus
Not Available   
360.00 mg   
25

Potassium
Not Available   
136.00 mg   
99+

Sodium
230.00 mg   
38
534.00 mg   
28

Zinc
Not Available   
2.60 mg   
21

Other
  
  

Water
Not Available   
45.45 g   

Caffeine
0.00 g   
0.00 g   

Benefits

Health Benefits
Keeps feel full, Provides energy   
Absorps of Calcium & Vitamin B, Helps to gain weight, Boosts immune system, Improves metabolism rate, Keeps feel full, Prevents tooth decay, Protects Periodontal disease, Protects against heart diseases, Provides energy, Reduces Osteoporosis   

Other General Benefits
Unknown   
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums   

Hair and Beauty Benefits
  
  

Skin Care
Unknown   
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin   

Hair Care
Unknown   
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention   

Nutritional Importance & Uses
  
  

Uses
NA   
Not Available   

Nutritional Importance
Good source of calories   
Good source of Vitamin B-12, Good source of Calcium, Good source of protein, Contains good amount of Vitamins, Good source of Riboflavin, Rich in Vitamin A, Good source of calories, Good source of proteins   

Allergy
  
  

Pomazankove Maslo and Port de salut Cheese Allergy Symptoms
Not Available   
Not Available   

What is

What is
  • Pomazánkové máslo is a traditional Czech and Slovak dairy product.
  • It is a spread made from sour cream, milk powder and buttermilk powder.
  
Port Salut is a semi-soft pasteurised cow's milk cheese from Pays de la Loire, France, with a distinctive orange rind and a mild flavour.   

Color
Not Available   
Not Available   

Pomazankove Maslo and Port de salut Cheese Flavor
Not Available   
Not Available   

Pomazankove Maslo and Port de salut Cheese Aroma
Not Available   
Not Available   

Vegetarian
Not Available   
No   

Origin
Czech Republic   
France   

How to make

Serving Size
100   
100   

Ingredients
Butter, Emmental, Garlic, Parsley, Sour cream, Spread butter without flavour   
Calcium Chloride, Cream of Tartar, Milk Powder, MM100 culture, Pasteurized cow or goat milk, Rennet, Salt, Washed Rind Paper, Water   

Fermentation Agent
Not Applicable   
Not Applicable   

Things you need
Bowl, Pan, Stirrer   
2 Bowls, Cheese Press, Cheesecloth, Container, Blender, Stirrer   

Time Duration
  
  

Preparation Time
20- 30 minutes   
1 hour   

Cooking Time
10   
30   

Aging time
Not Available   
Not Available   

Storage & Shelf Life
  
  

Refrigeration Temperature
39.20 °F   
19
50.00 °F   
14

Shelf Life
1- 2 Weeks   
1- 2 Weeks   

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