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Junket vs Cream


Cream vs Junket


Calories

Calories in 1 cup
134.00 Kcal  
18
821.00 Kcal  
99+

Calories
64.29 Kcal  
99+
191.00 Kcal  
99+

Calories in 1 tbsp
90.00 Kcal  
99+
52.00 Kcal  
29

Calories in 1 oz
140.00 Kcal  
99+
52.00 Kcal  
23

Calories in 1 slice of
122.00 Kcal  
40
52.00 Kcal  
9

Serving size
100  
100  

Proteins
3.50 g  
99+
2.96 g  
99+

Carbs
4.50 g  
99+
2.80 g  
99+

Fiber
0.00 g  
16
0.00 g  
16

Sugar
0.00 g  
3.67 g  
34

Fats
3.60 g  
21
19.10 g  
99+

Fat Content
1 %  
1
38 %  
31

Saturated Fat
2.30 g  
23
10.18 g  
99+

Trans Fat
0.30 g  
5
0.63 g  
10

Polyunsaturated Fat
0.10 g  
99+
0.79 g  
34

Monounsaturated Fat
1.00 g  
99+
4.53 g  
99+

Nutrition

Serving Size
100  
100  

Cholesterol
14.00 mg  
99+
2.50 mg  
99+

Vitamins
  
  

Vitamin A
106.23 IU  
99+
656.00 IU  
28

Vitamin B1 (Thiamin)
0.05 mg  
20
0.02 mg  
33

Vitamin B2 (Riboflavin)
0.20 mg  
99+
0.19 mg  
99+

Vitamin B3 (Niacin)
0.10 mg  
99+
0.09 mg  
99+

Vitamin B6 (Pyridoxine)
-  
0.04 mg  
99+

Vitamin B9 (Folic acid, Folate)
-  
2.00 µg  
99+

Vitamin B12 (Cobalamin)
0.18 µg  
99+
0.14 µg  
99+

Vitamin C (Ascorbic acid)
0.30 mg  
34
0.80 mg  
27

Vitamin D
4.04 IU  
36
44.00 IU  
12

Vitamin D (D2+D3)
0.10 µg  
17
1.10 µg  
7

Vitamin E (Alpha- Tocopherol)
0.09 mg  
99+
0.12 mg  
40

Vitamin K (Phylloquinone)
0.00 µg  
33
1.70 µg  
19

Minerals
  
  

Calcium
127.00 mg  
99+
91.00 mg  
99+

Iron
0.05 mg  
99+
0.05 mg  
99+

Magnesium
12.70 mg  
37
9.00 mg  
99+

Phosphorus
95.00 mg  
99+
92.00 mg  
99+

Potassium
155.00 mg  
99+
136.00 mg  
99+

Sodium
49.00 mg  
99+
72.00 mg  
99+

Zinc
0.44 mg  
99+
0.32 mg  
99+

Other
  
  

Water
87.60 g  
74.51 g  

Caffeine
0.00 g  
0.00 g  

Benefits

Health Benefits
-  
Absorps of Calcium & Vitamin B  

Other General Benefits
Presence of calcium, Presence of calcium makes teeth strong & healthy, Provides energy  
Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer  

Hair and Beauty Benefits
  
  

Skin Care
-  
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner  

Hair Care
-  
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth  

Nutritional Importance & Uses
  
  

Uses
-  
It has many culinary uses in both sweet and salty dishes.  

Nutritional Importance
-  
Good source of Calcium, Good source of protein, Contains good amount of Vitamins  

Allergy
  
  

Allergy Symptoms
-  
-  

What is

What is
Junket is a milk-based dessert, made with sweetened milk and rennet, the digestive enzyme which curdles milk. It might best be described as a custard or a very soft, sweetened cheese.  
Cream is a thick white yellow fatty liquid of milk which can be used in desserts or as a cooking ingredient.  

Color
-  
-  

Flavor
-  
Creamy, Sweet, Thick  

Aroma
-  
-  

Vegetarian
-  
Yes  

Origin
American, Denmark  
-  

How to make

Serving Size
100  
100  

Ingredients
Grated Nutmeg, Pasteurized Milk, Powdered sugar, Rennet  
Cold water, Gelatin, Powdered sugar, Shallow pan, Vanilla extract, Whole milk, Wooden stirrer & wooden spoon  

Fermentation Agent
-  
-  

Things you need
Bowl, Shallow dish, Stirrer  
2 Bowls, Sauce pan, Stirrer  

Time Duration
  
  

Preparation Time
10- 15 minutes  
2- 3 hours  

Cooking Time
90  
20  

Aging time
-  
-  

Storage & Shelf Life
  
  

Refrigeration Temperature
39.20 °F  
19
99.00 °F  
5

Shelf Life
24 months  
2- 3 weeks  

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Comparison of Types of Soft Cheese

Types of Soft Cheese

Types of Soft Cheese


Comparison of Types of Soft Cheese