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How to make Yakult and Whey Protein?
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Yakult
Whey Protein
How to make Whey Protein and Yakult
Summary
Calories
Nutrition
Benefits
What is
How to make
All
How to make
Serving Size
100
100
Ingredients
Live Lactobacillus caseis, Skimmed milk, Sugar, Water
Buttermilk, Cottage cheese, Milk, Yogurt
Fermentation Agent
Not Applicable
Not Applicable
Things you need
2 Bowls, Not Applicable
Bowl, Cheesecloth, Container, Plastic wrap, Strainer
Time Duration
Preparation Time
6-7 days fermentation
8- 10 hours
Cooking Time
NA
NA
Aging time
Not Available
Not Available
Storage & Shelf Life
Refrigeration Temperature
37.40 °F
20
72.00 °F
10
Shelf Life
1 Month
Around 6 months
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