How to make Vanilla Ice Cream and Filmjolk?
Ingredients
Heavy cream or Plain cream, Milk, Sugar, Vanilla extract, Whipped cream, Whole milk
Milk
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Container, Blender, Ice Cream maker, Measuring cup, Sauce pan, Stirrer
Container
Preparation Time
4- 5 hours
2 days
Aging time
Not Available
Not Available
Refrigeration Temperature
Shelf Life
2- 3 Months
10 to 14 days