How to make Tilsit Cheese and Spaghettieis?

Tilsit Cheese

Spaghettieis

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1 How to make

1.1 Serving Size

100

1.2 Ingredients

Pasteurized Cow milk, Rennet, Starter culture

Coconut shreds, Orange juice, Softened Vanilla ice cream, Strawberries, Sugar, Whipped cream, White chocolate shavings

1.2.1 Fermentation Agent

Not Applicable

1.3 Things you need

Cheese Press, Cheesecloth, Container, Knife, Heavy weight, Blender, Mould with ladle, Plastic wrap

Blender, Potato ricer, Sundae cups

1.4 Time Duration

1.4.1 Preparation Time

3-9 months of aging

15- 20 minutes

1.4.2 Cooking Time

Unknown

1.4.3 Aging time

Not Available

1.5 Storage & Shelf Life

1.5.1 Refrigeration Temperature

39.20 °F45.00 °F

-20 383

1.5.2 Shelf Life

2- 3 weeks

3- 5 days

How is Tilsit Cheese and Spaghettieis made?

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