How to make Strawberry Ice Cream and Yak Butter?

Strawberry Ice Cream

Yak Butter

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1 How to make

1.1 Serving Size

100

1.2 Ingredients

Heavy cream or Plain cream, Strawberries, Sugar, Whole milk

Yak milk

1.2.1 Fermentation Agent

Not Applicable

Not Available

1.3 Things you need

Container, Pan, Stirrer

Tall wooden churn, Wooden Paddle

1.4 Time Duration

1.4.1 Preparation Time

15- 20 minutes

Not Available

1.4.2 Cooking Time

1.4.3 Aging time

Not Available

24 hours

1.5 Storage & Shelf Life

1.5.1 Refrigeration Temperature

100.00 °FNA

-20 383

1.5.2 Shelf Life

2- 3 Months

About a year

How is Strawberry Ice Cream and Yak Butter made?

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