How to make Spaghettieis and Tilsit Cheese?

Spaghettieis

Tilsit Cheese

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1 How to make

1.1 Serving Size

100

1.2 Ingredients

Coconut shreds, Orange juice, Softened Vanilla ice cream, Strawberries, Sugar, Whipped cream, White chocolate shavings

Pasteurized Cow milk, Rennet, Starter culture

1.2.1 Fermentation Agent

Not Applicable

1.3 Things you need

Blender, Potato ricer, Sundae cups

Cheese Press, Cheesecloth, Container, Knife, Heavy weight, Blender, Mould with ladle, Plastic wrap

1.4 Time Duration

1.4.1 Preparation Time

15- 20 minutes

3-9 months of aging

1.4.2 Cooking Time

Unknown

1.4.3 Aging time

Not Available

1.5 Storage & Shelf Life

1.5.1 Refrigeration Temperature

45.00 °F39.20 °F

-20 383

1.5.2 Shelf Life

3- 5 days

2- 3 weeks

How is Spaghettieis and Tilsit Cheese made?

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