How to make Spaghettieis and Monterey Cheese?

Spaghettieis

Monterey Cheese

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How to make

Serving Size

Ingredients

Fermentation Agent

Things you need

Preparation Time

Cooking Time

Aging time

Refrigeration Temperature

Shelf Life

100

Coconut shreds, Orange juice, Softened Vanilla ice cream, Strawberries, Sugar, Whipped cream, White chocolate shavings

Blender, Potato ricer, Sundae cups

15- 20 minutes

45.00 °F

3- 5 days

100

Shallow pan, Wooden stirrer & wooden spoon

2 Bowls, Sauce pan, Stirrer

15- 20 minutes

383.00 °F

2- 3 weeks

How is Spaghettieis and Monterey Cheese made?

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