Serving Size
100
100
Ingredients
Coconut shreds, Orange juice, Softened Vanilla ice cream, Strawberries, Sugar, Whipped cream, White chocolate shavings
C-100 Culture, Cheese Salt, Liquid Rennet, Pasteurized Milk
Fermentation Agent
-
-
Things you need
Blender, Potato ricer, Sundae cups
Cheese Press, Cheesecloth, Container, Knife, Heavy weight, Blender, Plastic wrap
Time Duration
Preparation Time
15- 20 minutes
3-9 months of aging
Cooking Time
-
30
Aging time
-
-
Storage & Shelf Life
Refrigeration Temperature
45.00 °F46.40 °F
-20
383
👆🏻
Shelf Life
3- 5 days
3-4 weeks