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Smetana
Smetana

Yak Butter
Yak Butter



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Smetana
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Yak Butter

How to make Smetana and Yak Butter?

1 How to make
1.1 Serving Size
100
100
1.2 Ingredients
Pasteurized Heavy Cream, Yogurt
Yak milk
1.2.1 Fermentation Agent
Not Applicable
Not Available
1.3 Things you need
Bowl
Tall wooden churn, Wooden Paddle
1.4 Time Duration
1.4.1 Preparation Time
24-36 hours
Not Available
1.4.2 Cooking Time
Not Applicable
20
1.4.3 Aging time
Not Available
24 hours
1.5 Storage & Shelf Life
1.5.1 Refrigeration Temperature
39.20 °FNA
How to make Frozen Yogurt?
-20 383
1.5.2 Shelf Life
10 to 14 days
About a year

How is Smetana and Yak Butter made?

Every one of us would always choose a Dairy product which is easy and simple to make. Having got this notion, dairyproducts.nutriarena.com provides a tool to compare how to make Smetana and Yak Butter. As we have already seen How to make Smetana? and How to make Yak Butter? individually, here you can actually compare the way Smetana and Yak Butter are made. Once you get to know how is Smetana and Yak Butter made?, you will never choose a grocery store to buy them.And why would you when you can make some delicious Smetana in just Not Applicable minutes. It takes 20 minutes to make Yak Butter. Get to know a faster cooking recipe out of the two, and also check out all those dairy products that require a Low Cooking Time.