How to make Peanut Butter and Cuajada?
Ingredients
Peanut oil, Roasted Peanuts, Salt, Sugar, emusifiers
1/2 litre milk, Sugar
Things you need
2 Bowls, Sauce pan, Stirrer
Container, Strainer
Preparation Time
10 minutes
1 hour
Refrigeration Temperature
Shelf Life
Around 3 months
1 Month