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Kulfi
Kulfi

Cheese
Cheese



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Kulfi
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How to make Kulfi and Cheese?

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1 How to make
1.1 Serving Size
100
100
1.2 Ingredients
2 cups of Cashew Nuts, Full fat milk, Sugar
Milk, Salt, Vinegar
1.2.1 Fermentation Agent
Not Applicable
Not Applicable
1.3 Things you need
Cardamom, Container, Mould, Wide bottom pan
Cheesecloth, Measuring cup, Mould, Sauce pan, Strainer
1.4 Time Duration
1.4.1 Preparation Time
5 minutes
20- 25 minutes
1.4.2 Cooking Time
90
30
1.4.3 Aging time
Not Available
Not Available
1.5 Storage & Shelf Life
1.5.1 Refrigeration Temperature
39.20 °F99.00 °F
How to make Frozen Yogurt?
-20 383
1.5.2 Shelf Life
Up to 3 days
2- 3 weeks

How is Kulfi and Cheese made?

Every one of us would always choose a Dairy product which is easy and simple to make. Having got this notion, dairyproducts.nutriarena.com provides a tool to compare how to make Kulfi and Cheese. As we have already seen How to make Kulfi? and How to make Cheese? individually, here you can actually compare the way Kulfi and Cheese are made. Once you get to know how is Kulfi and Cheese made?, you will never choose a grocery store to buy them.And why would you when you can make some delicious Kulfi in just 90 minutes. It takes 30 minutes to make Cheese. Get to know a faster cooking recipe out of the two, and also check out all those dairy products that require a Low Cooking Time.