Serving Size
100
100
Ingredients
Milk fat, Milk solid, Sweetner, Yogurt Culture
Cream, Eggs, Flavour, Fruits, Milk, Sugar, Yolk
Fermentation Agent
-
-
Things you need
Bowl, Blender, Ice Cream maker, Measuring cup, Stirrer
Bowl, Container, Stirrer
Time Duration
Preparation Time
30- 40 minutes
-
Cooking Time
90
-
Aging time
-
-
Storage & Shelf Life
Refrigeration Temperature
-20.00 °F39.20 °F
-20
383
👆🏻
Shelf Life
1 Month
5- 7 days