How to make Filled Milk and Havarti Cheese?
Ingredients
Skim milk, Vegetable Oil
Milk, Rennet, Salt, Water
Fermentation Agent
Not Applicable
Not Available
Things you need
Unknown
Cheese Press, Cheesecloth, Knife, Heavy weight, Blender, Plastic wrap, Stirrer
Preparation Time
Not Defined
4- 5 hours
Aging time
Not Available
3 months
Refrigeration Temperature
Shelf Life
Unknown
2- 3 weeks