Serving Size
100
  
100
  
Ingredients
1/2 litre milk, Sugar
  
Coconut Oil, Corn syrup, High Oleic Safflower Oil, Milk protein isolate, Shallow pan, Soy Oil
  
Fermentation Agent
Not Applicable
  
Not Applicable
  
Things you need
Container, Strainer
  
2 Bowls, Sauce pan, Stirrer
  
Time Duration
  
  
Preparation Time
1 hour
  
15- 20 minutes
  
Cooking Time
few hours
  
Unknown
  
Aging time
Not Available
  
Not Available
  
Storage & Shelf Life
  
  
Refrigeration Temperature
Shelf Life
1 Month
  
2- 3 weeks