Ingredients
Brine solution, Buttermilk Culture, Liquid Rennet, Milk, Salt
Pasteurized Cow milk, Rennet, Starter culture
Things you need
Cheese Press, Cheesecloth, Draining mat, Heavy weight, Knife, Plastic wrap
Cheese Press, Cheesecloth, Container, Knife, Heavy weight, Blender, Mould with ladle, Plastic wrap