1 Nutrition
1.1 Serving Size
1.2 Cholesterol
1.3 Vitamins
1.3.1 Vitamin A
1.3.3 Vitamin B1 (Thiamin)
1.3.4 Vitamin B2 (Riboflavin)
1.3.7 Vitamin B3 (Niacin)
1.3.8 Vitamin B6 (Pyridoxine)
1.50 mg0.05 mg
-0.026
1.5
1.3.10 Vitamin B9 (Folic acid, Folate)
1.3.12 Vitamin B12 (Cobalamin)
1.1.1 Vitamin C (Ascorbic acid)
1.1.3 Vitamin D
1.2.2 Vitamin D (D2+D3)
1.3.1 Vitamin E (Alpha- Tocopherol)
1.3.3 Vitamin K (Phylloquinone)
1.5 Minerals
1.5.1 Calcium
1.9.1 Iron
1.9.3 Magnesium
1.10.2 Phosphorus
1.10.6 Potassium
1.11.1 Sodium
1.11.3 Zinc
1.12 Other
1.12.1 Water
1.12.4 Caffeine