Health Benefits
Lactose Intolerants, Best for weight loss
Absorps of Calcium & Vitamin B
Other General Benefits
Lactose Intolerants, Best for weight loss
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums
Hair and Beauty Benefits
Skin Care
Adds brightness to skin, Cures and heals acne & acne scars, Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner, Nourishes with a soft, supple and a glowing skin
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
Hair Care
Best remedy for itchy scalp, Reduces dandruff
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Nutritional Importance & Uses
Uses
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Nutritional Importance
Low fat
Good source of proteins, Good source of Calcium
Allergy
Allergy Symptoms
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Serving Size
100
100
Ingredients
Milk fat, Milk solid, Sweetner, Yogurt Culture
Cow milk, Rennet, Starter culture
Fermentation Agent
-
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Things you need
Bowl, Blender, Ice Cream maker, Measuring cup, Stirrer
2 Bowls, Sauce pan, Stirrer
Time Duration
Preparation Time
30- 40 minutes
15- 20 minutes
Cooking Time
90
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Aging time
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Storage & Shelf Life
Refrigeration Temperature
-20.00 °F383.00 °F
-20
383
👆🏻
Shelf Life
1 Month
2- 3 weeks