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Frozen Yogurt
Frozen Yogurt

Donkey's Milk
Donkey's Milk



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Frozen Yogurt
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Donkey's Milk

Frozen Yogurt vs Donkey's Milk Facts

Calories

Calories in 1 cup

221.00 Kcal65.00 Kcal
50 1927
👆🏻

Calories

139.00 Kcal47.00 Kcal
0 904
👆🏻

Calories in 1 tbsp

16.00 Kcal31.00 Kcal
2 133
👆🏻

Calories in 1 oz

32.00 Kcal30.00 Kcal
10 717
👆🏻

Calories in 1 slice of

159.00 Kcal29.00 Kcal
12.2 899
👆🏻

Serving size

100
100

Proteins

8.00 g1.72 g
0 215
👆🏻

Carbs

21.00 g6.00 g
0 205
👆🏻

Fiber

0.00 g0.70 g
0 10.3
👆🏻

Sugar

21.00 g6.00 g
0 54.08
👆🏻

Fats

2.50 g0.60 g
0.1 175
👆🏻

Fat Content

4 %-
0 100
👆🏻

Saturated Fat

1.51 g1.00 g
0 67
👆🏻

Trans Fat

0.00 g0.00 g
0 162
👆🏻

Polyunsaturated Fat

0.07 g1.10 g
0 48
👆🏻

Monounsaturated Fat

1.60 g1.10 g
0 32.9
👆🏻

Nutrition

Serving Size

100
100

Cholesterol

2.00 mg6.50 mg
0 325
👆🏻

Vitamins

Vitamin A

122.00 IU32.00 IU
0 2499
👆🏻

Vitamin B1 (Thiamin)

0.03 mg0.02 mg
0 3.5
👆🏻

Vitamin B2 (Riboflavin)

0.13 mg0.19 mg
0 2.017
👆🏻

Vitamin B3 (Niacin)

0.05 mg0.10 mg
0 13.112
👆🏻

Vitamin B6 (Pyridoxine)

0.03 mg0.03 mg
-0.026 1.5
👆🏻

Vitamin B9 (Folic acid, Folate)

8.00 µg2.00 µg
0 87
👆🏻

Vitamin B12 (Cobalamin)

0.05 µg0.08 µg
0 4.03
👆🏻

Vitamin C (Ascorbic acid)

0.00 mg1.70 mg
0 7.7
👆🏻

Vitamin D

2.00 IU2.40 IU
0 301
👆🏻

Vitamin D (D2+D3)

0.00 µg0.10 µg
0 7.5
👆🏻

Vitamin E (Alpha- Tocopherol)

0.06 mg0.08 mg
0 24.21
👆🏻

Vitamin K (Phylloquinone)

0.20 µg0.10 µg
0 30.3
👆🏻

Minerals

Calcium

200.00 mg67.67 mg
0 1705
👆🏻

Iron

0.00 mg0.10 mg
0 70
👆🏻

Magnesium

7.00 mg3.73 mg
0 444
👆🏻

Phosphorus

62.00 mg48.70 mg
0 1409
👆🏻

Potassium

108.00 mg49.72 mg
0 1794
👆🏻

Sodium

45.00 mg21.83 mg
0 7022.4
👆🏻

Zinc

0.19 mg0.05 mg
0 7.31
👆🏻

Other

Water

68.08 g90.40 g
0 221
👆🏻

Caffeine

0.00 g0.00 g
0 0
👆🏻

Benefits

Health Benefits

Lactose Intolerants, Best for weight loss
Aids intestinal infections, Remedy for headache, Lactose Intolerants

Other General Benefits

Lactose Intolerants, Best for weight loss
Remedy for Osteoporosis, Boosts immune system

Hair and Beauty Benefits

Skin Care

Adds brightness to skin, Cures and heals acne & acne scars, Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner, Nourishes with a soft, supple and a glowing skin
Natural moisturizer, Adds brightness to skin, Enhances complexion, Gives a radiant and beautiful skin, Helps in reducing anti- aging looks, Natural skin softner, Provides supple, healthy and glowing skin

Hair Care

Best remedy for itchy scalp, Reduces dandruff
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Nutritional Importance & Uses

Uses

-
It is used in the manufacture of soaps and mositurizers

Nutritional Importance

Low fat
Good source of protein

Allergy

Allergy Symptoms

-
-

What is

What is

  • Frozen yogurt is a frozen dessert made with yogurt and sometimes other dairy products.
  • It varies from slightly to much more tart than ice cream, as well as being lower in fat due to the use of milk instead of cream.
Type of milk

Color

-
-

Flavor

-
-

Aroma

-
-

Vegetarian

Origin

American
Egypt

How to make

Serving Size

100
100

Ingredients

Milk fat, Milk solid, Sweetner, Yogurt Culture
-

Fermentation Agent

-
-

Things you need

Bowl, Blender, Ice Cream maker, Measuring cup, Stirrer
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Time Duration

Preparation Time

30- 40 minutes
-

Cooking Time

90
-

Aging time

-
-

Storage & Shelf Life

Refrigeration Temperature

-20.00 °F39.20 °F
-20 383
👆🏻

Shelf Life

1 Month
Up to 3 days

Difference between Frozen Yogurt and Donkey's Milk

Though Frozen Yogurt and Donkey's Milk, both are Dairy products, there is some prominent difference between Frozen Yogurt and Donkey's Milk. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Frozen Yogurt and Donkey's Milk. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Frozen Yogurt vs Donkey's Milk facts, dictate the similarities and differences between Frozen Yogurt and Donkey's Milk. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.