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Evaporated Milk
Evaporated Milk

Dulce de leche
Dulce de leche



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Evaporated Milk
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Dulce de leche

Evaporated Milk vs Dulce de leche

1 Calories
1.1 Calories
134.00 Kcal320.00 Kcal
Organic Milk Facts
0 904
1.2 Calories in 1 cup
338.00 KcalNA
Yak Butter Facts
70 1628
1.3 Calories in 1 tbsp
20.00 KcalNA
Whipped cream Facts
8 102
1.4 Calories in 1 oz
42.00 KcalNA
Paneer Facts
12.2 204
1.5 Calories in 1 slice of
Not ApplicableNA
Paneer Facts
12.2 425
1.6 Serving size
100
100
1.7 Proteins
0.00 g7.00 g
Milk
0 215
1.8 Carbs
12.00 g55.00 g
Cocoa Butter Facts
0 205
1.8.1 Fiber
2.50 g0.00 g
Milk Facts
0 10.3
1.8.2 Sugar
1.50 g50.00 g
Swiss Cheese Facts
0 54.08
1.9 Fats
3.50 g7.00 g
Yakult Facts
0.1 175
1.9.1 Fat Content
12 %NA
Paneer Facts
1 91
1.9.2 Saturated Fat
3.50 g4.50 g
Amasi Facts
0 67
1.9.3 Trans Fat
2.00 g0.36 g
Milk Facts
0 162
1.9.4 Polyunsaturated Fat
1.00 g0.38 g
Paneer Facts
0 48
1.9.5 Monounsaturated Fat
0.25 g2.14 g
Zincica Facts
0 32.9
2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
2.50 mg29.00 mg
Cream Cheese Facts
0 325
2.3 Vitamins
2.3.1 Vitamin A
2.50 IU267.00 IU
Peanut Butter Facts
0 2499
2.3.2 Vitamin B1 (Thiamin)
3.50 mg0.02 mg
Paneer Facts
0 3.5
2.3.3 Vitamin B2 (Riboflavin)
0.25 mg0.41 mg
Cocoa Butter Facts
0 2.017
2.3.4 Vitamin B3 (Niacin)
3.80 mg0.21 mg
Cocoa Butter Facts
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
1.50 mg0.02 mg
Whipped cream Facts
-0.026 1.5
2.3.6 Vitamin B9 (Folic acid, Folate)
2.50 µg11.00 µg
Cocoa Butter Facts
0 87
2.3.7 Vitamin B12 (Cobalamin)
0.35 µg0.31 µg
Peanut Butter Facts
0 4.03
2.3.8 Vitamin C (Ascorbic acid)
4.50 mg2.60 mg
Milk Facts
0 7.7
2.3.9 Vitamin D
0.25 IU6.00 IU
Yogurt Facts
0 301
2.3.10 Vitamin D (D2+D3)
2.50 µg0.20 µg
Milk Facts
0 7.5
2.3.11 Vitamin E (Alpha- Tocopherol)
0.25 mg0.20 mg
Paneer Facts
0 24.21
2.3.12 Vitamin K (Phylloquinone)
4.25 µg1.30 µg
Yogurt Facts
0 30.3
2.4 Minerals
2.4.1 Calcium
0.25 mg251.00 mg
Cocoa Butter Facts
0 1705
2.4.2 Iron
5.25 mg0.17 mg
Paneer Facts
0 70
2.4.3 Magnesium
3.25 mg22.00 mg
Gelato Facts
0 444
2.4.4 Phosphorus
2.50 mg193.00 mg
Gelato Facts
0 1409
2.4.5 Potassium
0.25 mg350.00 mg
Gelato Facts
0 1794
2.4.6 Sodium
1.25 mg129.00 mg
Cocoa Butter Facts
0 7022.4
2.4.7 Zinc
0.25 mg0.79 mg
Gelato Facts
0 7.31
2.5 Other
2.5.1 Water
0.25 g28.71 g
Cocoa Butter Facts
0 221
2.5.2 Caffeine
0.00 g0.00 g
Milk Facts
0 0
3 Benefits
3.1 Health Benefits
Presence of calcium, Presence of calcium makes teeth strong & healthy, Provides energy, Strengthens bones
Keeps feel full, Presence of calcium, Provides energy
3.1.1 Other General Benefits
Require refriegeration, Easy to store, Higher conc. of vitamins and nutrients
NA
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner
Delicious tanning formula, Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner
3.2.2 Hair Care
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth
Best remedy for dry and rough hair, Helps in better moisture retention, Results in shiny hair
3.3 Nutritional Importance & Uses
3.3.1 Uses
No uses found
No uses found
3.3.2 Nutritional Importance
Good source of Calcium, Good source of protein, Contains good amount of Vitamins
Good source of calories, Good source of Calcium
3.4 Allergy
3.4.1 Allergy Symptoms
Not Available
Abdominal cramps, Colic, Coughing, Diarrhea, Hives, Itchy Skin rashes, Loose stool containing blood or mucus, Not Available, Runny or stuffy nose, Vomiting, Watery eyes, Wheezing
4 What is
4.1 What is
Evaporated milk is a canned milk product with about 60% water removed from fresh milk. This milk product has a longer shelf life.
Dulce de leche is a confection prepared by slowly heating sweetened milk to create a substance that derives its taste from the Maillard reaction, changing flavour and colour.
4.1.1 Color
Caramelized white
Brown
4.1.2 Flavor
Caramel-like, Sweet
Sweet
4.1.3 Aroma
Sweet
Sweet
4.1.4 Vegetarian
4.2 Origin
USA
Argentina
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
Pasteurized Milk
Baking soda, Milk, Sugar, Vanilla extract
5.2.1 Fermentation Agent
Not Applicable
Not Applicable
5.3 Things you need
Sauce pan
2 Bowls, Sauce pan, Stirrer
5.4 Time Duration
5.4.1 Preparation Time
5- 10 minutes
2- 3 hours
5.4.2 Cooking Time
20
180
5.4.3 Aging time
Not Applicable
Not Applicable
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
39.20 °F39.20 °F
Frozen Yogurt Facts
-20 383
5.5.2 Shelf Life
About a year
2- 3 weeks

Comparison of Evaporated Milk and Dulce de leche

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Evaporated Milk and Dulce de leche, helps you to choose among them. Evaporated Milk vs Dulce de leche, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout Similarities and Differences between them.