Evaporated Milk vs Cheddar Cheese Facts

Evaporated Milk

Cheddar Cheese

Evaporated Milk

Cheddar Cheese

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Calories

Calories in 1 cup

Calories

Calories in 1 tbsp

Calories in 1 oz

Calories in 1 slice of

Serving size

Proteins

Carbs

Fiber

Sugar

Fats

Fat Content

Saturated Fat

Trans Fat

Polyunsaturated Fat

Monounsaturated Fat

Nutrition

Serving Size

Cholesterol

Vitamin A

Vitamin B1 (Thiamin)

Vitamin B2 (Riboflavin)

Vitamin B3 (Niacin)

Vitamin B6 (Pyridoxine)

Vitamin B9 (Folic acid, Folate)

Vitamin B12 (Cobalamin)

Vitamin C (Ascorbic acid)

Vitamin D

Vitamin D (D2+D3)

Vitamin E (Alpha- Tocopherol)

Vitamin K (Phylloquinone)

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Water

Caffeine

Benefits

Health Benefits

Other General Benefits

Skin Care

Hair Care

Uses

Nutritional Importance

Allergy Symptoms

What is

Color

Flavor

Aroma

Vegetarian

Origin

How to make

Serving Size

Ingredients

Fermentation Agent

Things you need

Preparation Time

Cooking Time

Aging time

Refrigeration Temperature

Shelf Life

338.00 Kcal

134.00 Kcal

20.00 Kcal

42.00 Kcal

122.00 Kcal

100

0.00 g

12.00 g

2.50 g

1.50 g

3.50 g

12 %

3.50 g

2.00 g

1.00 g

0.25 g

100

2.50 mg

2.50 IU

3.50 mg

0.25 mg

3.80 mg

1.50 mg

2.50 µg

0.35 µg

4.50 mg

0.25 IU

2.50 µg

0.25 mg

4.25 µg

0.25 mg

5.25 mg

3.25 mg

2.50 mg

0.25 mg

1.25 mg

0.25 mg

0.25 g

0.00 g

Presence of calcium, Presence of calcium makes teeth strong & healthy, Provides energy, Strengthens bones

Require refriegeration, Easy to store, Higher conc. of vitamins and nutrients

Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner

Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth

Good source of Calcium, Good source of protein, Contains good amount of Vitamins

Evaporated milk is a canned milk product with about 60% water removed from fresh milk. This milk product has a longer shelf life.

Caramelized white

Caramel-like, Sweet

Sweet

✔✘

USA

100

Pasteurized Milk

Sauce pan

5- 10 minutes

39.20 °F

About a year

532.00 Kcal

404.00 Kcal

68.00 Kcal

113.00 Kcal

110.00 Kcal

100

22.87 g

3.09 g

0.00 g

0.48 g

33.31 g

33 %

18.87 g

0.92 g

1.42 g

9.25 g

100

99.00 mg

1,242.00 IU

0.03 mg

0.43 mg

0.06 mg

0.07 mg

27.00 µg

1.10 µg

0.00 mg

24.00 IU

0.60 µg

0.71 mg

2.40 µg

710.00 mg

0.14 mg

27.00 mg

455.00 mg

76.00 mg

653.00 mg

3.64 mg

37.02 g

0.00 g

Keeps feel full, Presence of calcium makes teeth strong & healthy, Reduces Osteoporosis

Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums

Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin

Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention

Good source of Vitamin B-12, Good source of Calcium, Good source of protein, Contains good amount of Vitamins, Good source of Riboflavin, Rich in Vitamin A, Good source of calories, Good source of proteins

Cheddar is a British cheese made from Cow's milk.It is a hard and natural cheese that has slightly crumbly texture.

✔✘

England

100

C-100 Culture, Cheese Salt, Liquid Rennet, Pasteurized Milk

Cheese Press, Cheesecloth, Container, Knife, Heavy weight, Blender, Plastic wrap

3-9 months of aging

46.40 °F

3-4 weeks