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Clotted cream vs Filmjolk Facts


Filmjolk vs Clotted cream Facts


Calories

Calories per 100g
577.00 Kcal   
10
60.00 Kcal   
99+

Calories in 1 pat
Not Available   
Not Available   

Calories in 1 tbsp
Not Available   
Not Available   

Calories in 1 cup
Not Available   
Not Available   

Calories in 1 stick
Not Available   
Not Available   

Serving size
100   
100   

Proteins
4.00 g   
99+
8.00 g   
99+

Carbs
2.30 g   
99+
20.00 g   
26

Fiber
0.00 g   
15
0.00 g   
15

Sugar
2.30 g   
24
17.00 g   
99+

Fats
63.50 g   
99+
4.00 g   
24

% Fat Content
55 %   
18
Not Available   

Saturated Fat
40.13 g   
99+
2.70 g   
25

Trans Fat
Not Available   
0.00 g   

Polyunsaturated Fat
2.38 g   
9
0.06 g   
99+

Monounsaturated Fat
16.81 g   
8
0.96 g   
99+

Nutrition

Serving Size
100   
100   

Cholesterol
183.00 mg   
4
0.00 mg   
99+

Vitamins
  
  

Vitamin A
Not Available   
13.44 IU   
99+

Vitamin B1 (Thiamin)
Not Available   
0.04 mg   
23

Vitamin B2 (Riboflavin)
Not Available   
0.16 mg   
99+

Vitamin B3 (Niacin)
Not Available   
0.09 mg   
99+

Vitamin B6 (Pyridoxine)
Not Available   
0.40 mg   
5

Vitamin B9 (Folic acid, Folate)
Not Available   
12.30 µg   
21

Vitamin B12 (Cobalamin)
Not Available   
0.34 µg   
99+

Vitamin C (Ascorbic acid)
Not Available   
0.00 mg   
29

Vitamin D (D2+D3)
Not Available   
0.10 µg   
17

Vitamin E (Alpha- Tocopherol)
Not Available   
0.10 mg   
33

Vitamin K (Phylloquinone)
Not Available   
0.30 µg   
23

Minerals
  
  

Calcium
Not Available   
385.00 mg   
30

Iron
Not Available   
0.00 mg   
99+

Magnesium
Not Available   
11.50 mg   
37

Phosphorus
Not Available   
93.10 mg   
99+

Potassium
42.00 mg   
99+
170.00 mg   
32

Sodium
21.00 mg   
99+
37.50 mg   
99+

Zinc
Not Available   
0.43 mg   
99+

Other
  
  

Water
Not Available   
87.42 g   

Caffeine
0.00 g   
0.00 g   

Benefits

Health Benefits
NA   
Avoids constipation, Aids in gut easing, gastrointestinal problems and digestion, Boosts immune system, Improves digestion, Improves appetite, Lactose Intolerants, Improves metabolism rate, Protects gastrointestinal tract, metabolism, cardiovascular and nervous systems, Stmulates secretion of pancreas, liver and bile, Strengthens the immune system   

Other General Benefits
NA   
Boosts immune system, Improves appetite, Lactose Intolerants, Protects gastrointestinal tract, metabolism, cardiovascular and nervous systems   

Hair and Beauty Benefits
  
  

Skin Care
NA   
Gives a smoother skin, Lightens the skin tone, Natural skin softner   

Hair Care
NA   
Unknown   

Nutritional Importance & Uses
  
  

Uses
Major ingredient in sweet dishes n desserts   
No uses found   

Nutritional Importance
Good source of calories   
Good source of Vitamin B-12, Low fat, Rich in probiotics   

Allergy
  
  

Clotted cream and Filmjolk Allergy Symptoms
Not Available   
Not Available   

What is

What is
Clotted cream (sometimes called scalded, clouted, Devonshire or Cornish cream) is a thick cream made by indirectly heating full-cream cow's milk using steam or a water bath and then leaving it in shallow pans to cool slowly. During this time, the cream content rises to the surface and forms "clots" or "clouts".   
Filmjolk is a traditional fermented milk product from Sweden, and a common dairy product in the Nordic countries.   

Color
Not Available   
White   

Clotted cream and Filmjolk Flavor
Not Available   
Sour   

Clotted cream and Filmjolk Aroma
Not Available   
Sour smell   

Vegetarian
Not Available   
Yes   

Origin
Unknown   
Nordic countries   

How to make

Serving Size
100   
100   

Ingredients
Milk, Plain cream   
Milk   

Fermentation Agent
Not Applicable   
Not Applicable   

Things you need
Bowl, Measuring cup, Microwave oven, Pan, Stirrer   
Container   

Time Duration
  
  

Preparation Time
1 hour   
2 days   

Cooking Time
5   
NA   

Aging time
Not Available   
Not Available   

Storage & Shelf Life
  
  

Refrigeration Temperature
175.00 °F   
3
39.20 °F   
19

Shelf Life
Up to 3 days   
10 to 14 days   

Summary >>
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