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Camel milk
Camel milk

Tilsit Cheese
Tilsit Cheese



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Camel milk
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Tilsit Cheese

Camel milk vs Tilsit Cheese Facts

Calories

Calories in 1 cup

120.00 Kcal357.00 Kcal
50 1927
👆🏻

Calories

63.00 Kcal340.00 Kcal
0 904
👆🏻

Calories in 1 tbsp

4.00 Kcal104.00 Kcal
2 133
👆🏻

Calories in 1 oz

17.00 Kcal96.00 Kcal
10 717
👆🏻

Calories in 1 slice of

50.00 Kcal340.00 Kcal
12.2 899
👆🏻

Serving size

100
100

Proteins

5.40 g24.41 g
0 215
👆🏻

Carbs

11.00 g1.88 g
0 205
👆🏻

Fiber

0.00 g0.00 g
0 10.3
👆🏻

Sugar

8.00 g0.10 g
0 54.08
👆🏻

Fats

4.60 g25.98 g
0.1 175
👆🏻

Fat Content

5 %50 %
0 100
👆🏻

Saturated Fat

3.00 g16.78 g
0 67
👆🏻

Trans Fat

140.00 g0.00 g
0 162
👆🏻

Polyunsaturated Fat

1.00 g0.72 g
0 48
👆🏻

Monounsaturated Fat

1.50 g7.14 g
0 32.9
👆🏻

Nutrition

Serving Size

100
100

Cholesterol

17.00 mg29.00 mg
0 325
👆🏻

Vitamins

Vitamin A

224.50 IU1,045.00 IU
0 2499
👆🏻

Vitamin B1 (Thiamin)

0.03 mg0.06 mg
0 3.5
👆🏻

Vitamin B2 (Riboflavin)

0.19 mg0.36 mg
0 2.017
👆🏻

Vitamin B3 (Niacin)

0.30 mg0.21 mg
0 13.112
👆🏻

Vitamin B6 (Pyridoxine)

0.07 mg0.07 mg
-0.026 1.5
👆🏻

Vitamin B9 (Folic acid, Folate)

3.00 µg20.00 µg
0 87
👆🏻

Vitamin B12 (Cobalamin)

1.00 µg2.10 µg
0 4.03
👆🏻

Vitamin C (Ascorbic acid)

3.10 mg0.00 mg
0 7.7
👆🏻

Vitamin D

27.00 IU0.50 IU
0 301
👆🏻

Vitamin D (D2+D3)

0.10 µg0.30 µg
0 7.5
👆🏻

Vitamin E (Alpha- Tocopherol)

0.15 mg0.29 mg
0 24.21
👆🏻

Vitamin K (Phylloquinone)

0.00 µg14.50 µg
0 30.3
👆🏻

Minerals

Calcium

293.00 mg700.00 mg
0 1705
👆🏻

Iron

4.00 mg0.23 mg
0 70
👆🏻

Magnesium

14.00 mg13.00 mg
0 444
👆🏻

Phosphorus

86.00 mg500.00 mg
0 1409
👆🏻

Potassium

198.00 mg65.00 mg
0 1794
👆🏻

Sodium

150.00 mg753.00 mg
0 7022.4
👆🏻

Zinc

0.04 mg3.50 mg
0 7.31
👆🏻

Other

Water

221.00 g42.86 g
0 221
👆🏻

Caffeine

0.00 g0.00 g
0 0
👆🏻

Benefits

Health Benefits

Beneficial in increasing blood circulation, Lactose Intolerants, Beneficial for Emaciation and Anemia, Controls Diabetes, Boosts immune system, Helps to maintain blood pressure, Protects against heart diseases, Protects arteries, Strengthens the immune system
Aids in better sleep, Reduces cholesterol, Prevents Cancer, Helps to gain weight, Boosts immune system, Improves metabolism rate, Keeps feel full, Helps to maintain blood pressure, Protects tooth decay, Provides energy, Reduces Osteoporosis, Strengthens the immune system

Other General Benefits

Reduces nutrient deficiency, Reduces vitamin inadequancy, Aids liver problems, Aids low bilirubin output
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums

Hair and Beauty Benefits

Skin Care

Natural moisturizer, Enhances complexion, Gives a smoother skin, Helps in reducing anti- aging looks, Natural skin softner
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin

Hair Care

-
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention

Nutritional Importance & Uses

Uses

Used in cosmetics, It is used in the manufacture of soaps and mositurizers
-

Nutritional Importance

Contains antimicrobial agents, Low fat, 1litre milk meets 100% of daily requirements for Calcium and Phosphorus, 57.6% for Potassium, 40% for Iron, Copper, Rich in Immunoglobins, Rich in Vitamin C
Good source of Calcium, Good source of protein

Allergy

Allergy Symptoms

-
Anaphylaxis, Cramps, Diarrhea, Hives, Itchy Skin rashes, Runny or stuffy nose, Vomiting, Watery eyes, Wheezing

What is

What is

Camel milk is the milk extracted from camel, which is rich source of proteins with potential antimicrobial and protective activities.
Tilsit Cheese is semi hard cheese, light yellow in texture, made from pasteurized or unpasteurized cow milk.

Color

-
Pale yellow

Flavor

Sharp, Salty, Sweet
Creamy, Mild, Piquant, Spicy

Aroma

-
Strong

Vegetarian

Origin

-
Switzerland

How to make

Serving Size

100
100

Ingredients

-
Pasteurized Cow milk, Rennet, Starter culture

Fermentation Agent

-
-

Things you need

-
Cheese Press, Cheesecloth, Container, Knife, Heavy weight, Blender, Mould with ladle, Plastic wrap

Time Duration

Preparation Time

-
3-9 months of aging

Cooking Time

-
40

Aging time

-
-

Storage & Shelf Life

Refrigeration Temperature

39.20 °F39.20 °F
-20 383
👆🏻

Shelf Life

3- 5 days
2- 3 weeks

Difference between Camel milk and Tilsit Cheese

Though Camel milk and Tilsit Cheese, both are Dairy products, there is some prominent difference between Camel milk and Tilsit Cheese. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Camel milk and Tilsit Cheese. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Camel milk vs Tilsit Cheese facts, dictate the similarities and differences between Camel milk and Tilsit Cheese. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.