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All About Clotted cream



Calories

Calories in 1 cup
821.00 Kcal 80

Calories
577.00 Kcal 10

Calories in 1 tbsp
52.00 Kcal 29

Calories in 1 oz
154.00 Kcal 65

Calories in 1 slice of
480.00 Kcal 73

Serving size
100

Proteins
4.00 g 59

Carbs
2.30 g 74

Fiber
0.00 g 16

Sugar
2.30 g 25

Fats
63.50 g 91

Fat Content
55 % 36

Saturated Fat
40.13 g 88

Trans Fat
0.50 g 9

Polyunsaturated Fat
2.38 g 9

Monounsaturated Fat
16.81 g 8

Nutrition

Serving Size
100

Cholesterol
183.00 mg 4

Vitamins

Vitamin A
246.00 IU 46

Vitamin B1 (Thiamin)
0.01 mg 43

Vitamin B2 (Riboflavin)
0.12 mg 63

Vitamin B3 (Niacin)
0.20 mg 31

Vitamin B6 (Pyridoxine)
0.07 mg 28

Vitamin B9 (Folic acid, Folate)
10.00 µg 30

Vitamin B12 (Cobalamin)
0.50 µg 33

Vitamin C (Ascorbic acid)
0.50 mg 31

Vitamin D
9.20 IU 33

Vitamin D (D2+D3)
1.00 µg 8

Vitamin E (Alpha- Tocopherol)
1.10 mg 10

Vitamin K (Phylloquinone)
1.00 µg 25

Minerals

Calcium
187.00 mg 44

Iron
-

Magnesium
10.00 mg 44

Phosphorus
138.00 mg 41

Potassium
42.00 mg 80

Sodium
21.00 mg 77

Zinc
0.40 mg 57

Other

Water
55.00 g 59

Caffeine
0.00 g

Benefits

Health Benefits
-

Other General Benefits
-

Hair and Beauty Benefits

Skin Care
-

Hair Care
-

Nutritional Importance & Uses

Uses
Major ingredient in sweet dishes n desserts

Nutritional Importance
Good source of calories

Allergy

Allergy Symptoms
-

What is

What is
Clotted cream (sometimes called scalded, clouted, Devonshire or Cornish cream) is a thick cream made by indirectly heating full-cream cow's milk using steam or a water bath and then leaving it in shallow pans to cool slowly. During this time, the cream content rises to the surface and forms "clots" or "clouts".

Color
-

Flavor
-

Aroma
-

Vegetarian
-

Origin
-

How to make

Serving Size
100

Ingredients
Milk, Plain cream

Fermentation Agent
-

Things you need
Bowl, Measuring cup, Microwave oven, Pan, Stirrer

Time Duration

Preparation Time
1 hour

Cooking Time
5

Aging time
-

Storage & Shelf Life

Refrigeration Temperature
175.00 °F 3

Shelf Life
Up to 3 days

Summary >>
<< How to make

About Clotted cream

There are thousands of references, all over the web about Clotted cream, some explaining its nutritional value, some the health benefits of Clotted cream, while some elucidating the methods of how to make Clotted cream. But how about you get to know all about Clotted cream, on just one page! Yes you heard it, here you will get to know all information about Clotted cream. To begin with, Clotted cream is a Dairy product that belongs to the category High Calorie Dairy Products. It is made using Milk, Plain Cream. Moreover here you will get to know how many Clotted cream Calories will you gain, and the other nutrients by consuming Clotted cream. This Dairy product has a plethora of benefits, which you will get to know here, accompanied by the Nutritional importance and uses of Clotted cream. The Clotted cream Nutrition, will give you the vitamin and mineral content in Clotted cream. And at last you will get to know What is Clotted cream, with all the interesting facts about Clotted cream.

High Calorie Dairy Products

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High Calorie Dairy Products


Comparison of High Calorie Dairy Products