1 kalori
1.1 kalori
136.00 Kcal350.00 Kcal
0
904
1.5 Kalori ing 1 tuwung
ora Sumadhiya812.00 Kcal
70
1628
1.7 Kalori 1 tbsp
ora Sumadhiya35.00 Kcal
8
102
1.10 Kalori ing 1 oz
ora Sumadhiya99.00 Kcal
12.2
204
1.16 Kalori ing 1 irisan
ora Sumadhiya66.00 Kcal
12.2
425
1.18 Bantu ukuran
1.19 protein
1.21 karbohidrat
1.21.3 serat
1.23.2 Sugar
1.24 lemak
1.24.2 Content lemak
1.24.6 jenuh Lemak
2.2.1 Trans Lemak
ora Sumadhiya15.00 g
0
162
2.3.2 asam lemak
2.3.5 monounsaturated lemak
ora Sumadhiya1.29 g
0
32.9
4 Nutrition
4.1 Bantu Size
4.3 kolesterol
4.4 vitamins
4.4.1 vitamin A
384.00 IU1,111.00 IU
0
2499
4.5.3 Vitamin B1 (thiamin)
4.5.6 Vitamin B2 (riboflavin)
4.5.10 Vitamin B3 (niacin)
4.5.12 Vitamin B6 (Pyridoxine)
0.02 mg0.06 mg
-0.026
1.5
4.5.15 Vitamin B9 (folic asam, folat | folat)
4.5.19 Vitamin B12 (Cobalamin)
4.5.22 Vitamin C (asam Ascorbic)
4.6.3 vitamin D
4.6.7 Vitamin D (D2 + D3)
4.6.10 Vitamin E (Alpha- tocopherol)
4.6.13 Vitamin K (Phylloquinone)
4.8 Minerals
4.8.1 calcium
4.8.5 Iron
4.9.3 Magnesium
5.1.1 fosfor
183.00 mg107.00 mg
0
1409
7.5.3 kalium
125.00 mg132.00 mg
0
1794
7.5.6 sodium
99.00 mg314.00 mg
0
7022.4
7.6.2 seng
7.7 liyane
7.7.1 Water
10.5.2 kafein
11 Wuku
11.1 Kesehatan keuntungan
nyuda kolesterol, mbenakake pencernaan, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, Strengthens sistem imun
Mbantu kanggo gain bobot, Tansah aran lengkap, menehi energi
11.1.1 Wuku Umum liyane
mbenakake pencernaan, mbenakake Nutrition
ora Sumadhiya
11.2 Wuku rambute lan Beauty
11.2.1 Perawatan kulit
Menehi supple, sehat kulit lan mencorong, Nyuda blemishes lan bunderan peteng, Unknown
Menehi kulit permukaané, Shrinks lan tightens pori
11.2.2 Perawatan Rambut
asil ing mengilap rambute
Stimulates wutah rambute, Strengthens werna rambute
11.3 Pentinge nutrisi lan migunakake
11.3.1 ulah
Ora Efesus ketemu
Ora Efesus ketemu
11.3.2 Pentinge nutrisi
sumber apik saka Calcium, sumber protein sing apik
Kalori dhuwur, isi lemak sugih
11.4 alergi
11.4.1 Gejala alergi
anafilaksis, cramps, diare, nggarap AMBEGAN, Mual, diiringi dening mutahke, gedhe Oral, Dadi gedhe tenggorokan, mutahke, wheezing
anafilaksis, cramps, diare, hives, rashes Kulit gatel, nggarap AMBEGAN, rame Nasal, gedhe Oral, mutahke, wheezing
12 apa
12.1 apa
Iku Urut saka keju whey umum ing Balkan, digawe saka whey saka wedhus, wedhus utawa susu sapi.
Keju krim iku keju unripened seger alus karo isi lemak dhuwur digawe saka kabèh susu.
12.1.1 warna
12.1.2 roso
milky, manis
ono krime, Mild, manis
12.1.3 Aroma
12.1.4 vegetarian
12.2 asal
13 Carane nggawe
13.1 Bantu Size
13.2 Úa
Whey saka wedhus, wedhus utawa susu sapi
calcium klorit, susu sapi, kosher uyah, rennet Liquid, budaya wiwitan Mesophilic, Pasteurized Cream Heavy
13.2.1 fermentasi Agent
Not Applicable
Mesophilic bacteria
13.3 Iku sampeyan kudu
wadhah
Bowl, colander, pot gedhe, muslin
13.4 wektu Duration
13.4.1 Wektu Preparation
13.4.2 Wektu Cooking
13.4.3 tuwa wektu
ora Sumadhiya
ora Sumadhiya
13.5 Panyimpenan lan Beting Life
13.5.1 Pendingin suhu
41.00 ° F40.00 ° F
-20
383
13.5.2 beting Life