×

Sour cream
Sour cream

Cheese
Cheese



ADD
Compare
X
Sour cream
X
Cheese

Sour cream vs Cheese

Add ⊕
kalori

Kalori ing 1 tuwung

kalori

Kalori 1 tbsp

Kalori ing 1 oz

Kalori ing 1 irisan

Bantu ukuran

protein

karbohidrat

serat

Sugar

lemak

Content lemak

jenuh Lemak

Trans Lemak

asam lemak

monounsaturated lemak

Nutrition

Bantu Size

kolesterol

vitamin A

Vitamin B1 (thiamin)

Vitamin B2 (riboflavin)

Vitamin B3 (niacin)

Vitamin B6 (Pyridoxine)

Vitamin B9 (folic asam, folat | folat)

Vitamin B12 (Cobalamin)

Vitamin C (asam Ascorbic)

vitamin D

Vitamin D (D2 + D3)

Vitamin E (Alpha- tocopherol)

Vitamin K (Phylloquinone)

calcium

Iron

Magnesium

fosfor

kalium

sodium

seng

Water

kafein

Wuku

Kesehatan keuntungan

Wuku Umum liyane

Perawatan kulit

Perawatan Rambut

ulah

Pentinge nutrisi

Gejala alergi

apa

apa

warna

roso

Aroma

vegetarian

asal

Carane nggawe

Bantu Size

Úa

fermentasi Agent

Iku sampeyan kudu

Wektu Preparation

Wektu Cooking

tuwa wektu

Pendingin suhu

beting Life

 
455.00 Kcal
193.00 Kcal
24.00 Kcal
57.00 Kcal
197.00 Kcal
100
2.10 g
2.90 g
0.00 g
2.90 g
20.00 g
14 %
12.00 g
0.00 g
0.80 g
5.00 g
 
100
52.00 mg
436.00 IU
0.00 mg
0.20 mg
0.10 mg
0.00 mg
11.00 μg
0.30 μg
0.90 mg
0.00 IU
0.00 μg
0.40 mg
0.70 μg
141.00 mg
0.10 mg
11.00 mg
85.00 mg
211.00 mg
70.00 mg
0.30 mg
71.00 g
0.00 g
 
panyerepan saka calcium & Vitamin B
-
moisturizer Natural, Exfoliates kulit mati saka awak, Sugih ing asam laktat
-
-
Ngandhut jumlah apik saka Vitamins, sumber apik saka Calcium, sumber protein sing apik, Kalori dhuwur
diare, hives, mata gatel, rashes Kulit gatel, rame Nasal, stuffiness Nasal, irung runny utawa stuffy, wahing, mata mbanyu, wheezing
 
  • Ora nguntungke krim iku prodhuk susu dijupuk dening fermentasi krim biasa karo jinis tartamtu saka bakteri asam laktat.
  • Budaya bakterial, kang wis ngenalaken salah siji sengaja saka alamiah, ora nguntungke lan thickens krim.
    putih
    ora nguntungke
    milky
    Ya
    Eropah, Yunani, Italia
     
    100
    krim Plain, susu skim
    -
    Bowl, stirrer
    20- 25 menit
    -
    -
    40.00 ° F
    1- 2 minggu
     
    455.00 Kcal
    366.00 Kcal
    20.00 Kcal
    113.00 Kcal
    113.00 Kcal
    100
    100.00 g
    3.70 g
    0.00 g
    2.30 g
    31.79 g
    34 %
    18.00 g
    1.10 g
    1.30 g
    8.00 g
     
    100
    100.00 mg
    945.00 IU
    0.02 mg
    0.23 mg
    0.08 mg
    0.05 mg
    8.00 μg
    1.50 μg
    0.00 mg
    23.00 IU
    0.60 μg
    0.80 mg
    2.60 μg
    1,045.00 mg
    0.63 mg
    26.00 mg
    641.00 mg
    132.00 mg
    1,671.00 mg
    2.49 mg
    39.61 g
    0.00 g
     
    Tansah aran lengkap, Presensi saka calcium ndadekake untu kuwat lan sehat, nyuda Osteoporosis
    mbenakake pencernaan
    obat alam banget kanggo sunburns, Menehi supple, sehat kulit lan mencorong, kulit rejuvenates
    Nyuda rambute tiba, Strengthens werna rambute
    Ngresiki kulit paten, Digunakake kanggo pérak polish, Repairs retak China
    sumber apik saka Calcium, Ngandhut jumlah apik saka Vitamins
    -
     
    Keju, panganan biasa dumadi saka ingkang dipun teken, coagulated lan ripened curd saka susu kang wis kapisah saka whey.
    -
    -
    -
    -
    negara asian Central kaya Kazakhstan, Kirgizstan, Tajikistan, Eropah, Timur Tengah
     
    100
    susu, Salt, cukà
    -
    cheesecloth, ukur tuwung, Mould, sauce pan, strainer
    20- 25 menit
    30
    -
    99.00 ° F
    2- 3 minggu