Smetana

Yak Butter

Smetana vs Yak Butter fakta

Smetana

Yak Butter

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1 kalori

1.1 kalori

292.00 Kcal0.00 Kcal

0 904

1.2 Kalori ing 1 tuwung

ora Sumadhiya70.00 Kcal

70 1628

1.3 Kalori 1 tbsp

ora Sumadhiyaora Sumadhiya

8 102

1.4 Kalori ing 1 oz

ora Sumadhiyaora Sumadhiya

12.2 204

1.5 Kalori ing 1 irisan

ora Sumadhiyaora Sumadhiya

12.2 425

1.6 Bantu ukuran

100

1.7 protein

2.50 gora Sumadhiya

0 215

1.8 karbohidrat

2.40 g12.00 g

0 205

1.8.1 serat

0.00 g0.00 g

0 10.3

1.8.2 Sugar

2.40 g0.00 g

0 54.08

1.9 lemak

30.00 g8.00 g

0.1 175

1.9.1 Content lemak

25 %6 %

1 91

1.9.2 jenuh Lemak

18.20 g5.00 g

0 67

1.9.3 Trans Lemak

ora Sumadhiya0.00 g

0 162

1.9.4 asam lemak

1.10 g1.00 g

0 48

1.9.5 monounsaturated lemak

9.00 g2.00 g

0 32.9

2 Nutrition

2.1 Bantu Size

100

2.2 kolesterol

90.00 mg2.50 mg

0 325

2.3 vitamins

2.3.1 vitamin A

60.30 IU2.50 IU

0 2499

2.3.2 Vitamin B1 (thiamin)

0.00 mg3.50 mg

0 3.5

2.3.3 Vitamin B2 (riboflavin)

0.40 mg0.25 mg

0 2.017

2.3.4 Vitamin B3 (niacin)

0.10 mg3.80 mg

0 13.112

1.1.1 Vitamin B6 (Pyridoxine)

0.00 mg1.50 mg

-0.026 1.5

1.2.1 Vitamin B9 (folic asam, folat | folat)

10.00 μg2.50 μg

0 87

1.3.1 Vitamin B12 (Cobalamin)

0.40 μg0.35 μg

0 4.03

1.5.1 Vitamin C (asam Ascorbic)

1.00 mg4.50 mg

0 7.7

1.7.1 vitamin D

0.60 IU0.25 IU

0 301

1.8.1 Vitamin D (D2 + D3)

ora Sumadhiya2.50 μg

0 7.5

1.8.4 Vitamin E (Alpha- tocopherol)

0.90 mg0.25 mg

0 24.21

1.9.1 Vitamin K (Phylloquinone)

0.00 μg4.25 μg

0 30.3

1.10 Minerals

1.10.1 calcium

80.00 mg0.25 mg

0 1705

1.10.3 Iron

0.10 mg5.25 mg

0 70

1.10.5 Magnesium

9.00 mg3.25 mg

0 444

1.10.7 fosfor

60.00 mg2.50 mg

0 1409

1.10.9 kalium

100.00 mg0.00 mg

0 1794

2.3.2 sodium

30.00 mg60.00 mg

0 7022.4

2.3.4 seng

0.30 mg0.25 mg

0 7.31

2.4 liyane

2.4.1 Water

63.80 g0.25 g

0 221

2.4.4 kafein

0.00 g0.00 g

0 0

3 Wuku

3.1 Kesehatan keuntungan

ngindari constipation, Gampang kanggo Digest, Nambah pencernaan pambuka external, menehi energi

mbenakake Nutrition, Tansah aran lengkap, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat

3.1.1 Wuku Umum liyane

Ono gunane kanggo penyakit saka pepati, pancreas, gallbladder, usus, Nglindhungi gastrointestinal ngambakake, metabolisme, jantung lan sistem gemeter, Nyuda inflammation ing, Strengthens sistem imun

menehi energi

3.2 Wuku rambute lan Beauty

3.2.1 Perawatan kulit

Tumindak minangka exfoliate alam, Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural, Nyuda efek saka anti-tuwa, Sugih ing asam laktat

moisturizer Natural

3.2.2 Perawatan Rambut

paling apik kanggo obat rambute garing lan atos, Mbantu ing Kelembapan penylametan luwih, asil ing mengilap rambute

Mbantu ing Kelembapan penylametan luwih, Banget rambute kondisioner, nyuda dandruff, asil ing mengilap rambute

3.3 Pentinge nutrisi lan migunakake

3.3.1 ulah

Bisa ditambahake kanggo roti lapis sayur, Smetana digunakake minangka sauce dhasar kanggo paling Russian appetizers, soups, Kursus utama lan malah desserts.

Kang digunakake minangka bahan bakar lampu butter, Polishing jaket wulu, Rancid yak butter digunakake kanggo penyamakan saka kurang, Kanggo nggawe patung butter tradisional ing Tibet

3.3.2 Pentinge nutrisi

Ngandhut jumlah apik saka Vitamins, Ngandhut tingkat dhuwur saka lemak, sumber apik saka Calcium, apik sumber saka protèin, Sugih ing probiotics

Ngandhut jumlah dhuwur saka Carotene, sumber apik saka Calcium, sumber protein sing apik, isi lemak sugih

3.4 alergi

3.4.1 Gejala alergi

diare, hives, mata gatel, rashes Kulit gatel, rame Nasal, stuffiness Nasal, irung runny utawa stuffy, wahing, mata mbanyu, wheezing

bloating weteng, weteng cramps, weteng pain, anafilaksis, constipation, Flatulence utawa gas, gas, rashes Kulit gatel, ora Sumadhiya, Rashes ing wangun hives, inflammation kulit

4 apa

4.1 apa

Smetana punika nglukis, yellowish- putih lan rada ora nguntungke krim ngicipi sing ngandhut 40% lemak susu.

Yak butter punika butter digawe saka susu saka yak dipunjinakaken

4.1.1 warna

ora Sumadhiya

kuning

4.1.2 roso

ora nguntungke

buttery, salty

4.1.3 Aroma

milky