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Roquefort Cheese
Roquefort Cheese

Custard
Custard



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Roquefort Cheese
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Roquefort Cheese vs Custard fakta

1 kalori
1.1 kalori
369.00 Kcal122.00 Kcal
Kabeh babagan Organic Milk
0 904
1.5 Kalori ing 1 tuwung
ora Sumadhiya344.00 Kcal
Kabeh babagan Yak Butter
70 1628
1.7 Kalori 1 tbsp
ora Sumadhiyaora Sumadhiya
Kabeh babagan Whipped cream
8 102
1.8 Kalori ing 1 oz
105.00 Kcalora Sumadhiya
Kabeh babagan Paneer
12.2 204
1.9 Kalori ing 1 irisan
ora Sumadhiyaora Sumadhiya
Kabeh babagan Paneer
12.2 425
1.10 Bantu ukuran
100
100
1.11 protein
21.54 g3.99 g
Kabeh babagan Evaporated Milk
0 215
1.13 karbohidrat
2.00 g17.60 g
Kabeh babagan Cocoa Butter
0 205
1.13.1 serat
0.00 g0.00 g
Kabeh babagan Milk
0 10.3
1.13.3 Sugar
ora Sumadhiya4.82 g
Kabeh babagan Swiss Cheese
0 54.08
1.14 lemak
30.64 g4.00 g
Kabeh babagan Yakult
0.1 175
1.14.1 Content lemak
ora Sumadhiyaora Sumadhiya
Kabeh babagan Paneer
1 91
1.14.3 jenuh Lemak
19.26 g2.03 g
Kabeh babagan Amasi
0 67
1.14.5 Trans Lemak
0.00 g0.00 g
Kabeh babagan Milk
0 162
1.14.7 asam lemak
1.32 g0.31 g
Kabeh babagan Paneer
0 48
1.14.8 monounsaturated lemak
8.47 g1.13 g
Kabeh babagan Zincica
0 32.9
3 Nutrition
3.1 Bantu Size
100
100
3.2 kolesterol
90.00 mg51.00 mg
Kabeh babagan Cream Cheese
0 325
3.4 vitamins
3.4.1 vitamin A
1,047.00 IU182.00 IU
Kabeh babagan Peanut Butter
0 2499
3.4.2 Vitamin B1 (thiamin)
0.04 mg0.06 mg
Kabeh babagan Paneer
0 3.5
3.4.4 Vitamin B2 (riboflavin)
0.59 mg0.22 mg
Kabeh babagan Cocoa Butter
0 2.017
3.4.6 Vitamin B3 (niacin)
0.73 mg0.13 mg
Kabeh babagan Cocoa Butter
0 13.112
3.4.7 Vitamin B6 (Pyridoxine)
0.12 mg0.06 mg
Kabeh babagan Whipped cream
-0.026 1.5
3.4.9 Vitamin B9 (folic asam, folat | folat)
49.00 μg9.00 μg
Kabeh babagan Cocoa Butter
0 87
3.4.11 Vitamin B12 (Cobalamin)
0.64 μg0.52 μg
Kabeh babagan Peanut Butter
0 4.03
3.4.13 Vitamin C (asam Ascorbic)
0.00 mg0.10 mg
Kabeh babagan Milk
0 7.7
3.4.14 vitamin D
ora Sumadhiya47.00 IU
Kabeh babagan Yogurt
0 301
3.4.16 Vitamin D (D2 + D3)
ora Sumadhiya1.20 μg
Kabeh babagan Milk
0 7.5
3.4.17 Vitamin E (Alpha- tocopherol)
ora Sumadhiya0.06 mg
Kabeh babagan Paneer
0 24.21
3.4.19 Vitamin K (Phylloquinone)
ora Sumadhiya0.20 μg
Kabeh babagan Yogurt
0 30.3
3.5 Minerals
3.5.1 calcium
662.00 mg139.00 mg
Kabeh babagan Cocoa Butter
0 1705
3.5.2 Iron
0.56 mg0.51 mg
Kabeh babagan Paneer
0 70
3.5.4 Magnesium
30.00 mg16.00 mg
Kabeh babagan Gelato
0 444
3.5.6 fosfor
392.00 mg130.00 mg
Kabeh babagan Gelato
0 1409
3.5.7 kalium
91.00 mg207.00 mg
Kabeh babagan Gelato
0 1794
3.6.2 sodium
1,809.00 mg84.00 mg
Kabeh babagan Cocoa Butter
0 7022.4
3.6.3 seng
2.08 mg0.51 mg
Kabeh babagan Gelato
0 7.31
3.7 liyane
3.7.1 Water
39.38 g73.45 g
Kabeh babagan Cocoa Butter
0 221
3.7.3 kafein
0.00 g0.00 g
Kabeh babagan Milk
0 0
4 Wuku
4.1 Kesehatan keuntungan
sistem gemeter Aids, Anti-natoni, Iku nyegah panyebaran Chlamydia
ora Sumadhiya
4.1.1 Wuku Umum liyane
Iku nyegah migration leukosit LPS, Presensi saka calcium ndadekake untu kuwat lan sehat, nglindhungi arteri, Cancer ngalangi
ora Sumadhiya
4.2 Wuku rambute lan Beauty
4.2.1 Perawatan kulit
Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural
Menehi kulit mencorong lan sampurna, NA
4.2.2 Perawatan Rambut
paling apik kanggo obat rambute garing lan atos, Banget rambute kondisioner, Stimulates wutah rambute
NA
4.3 Pentinge nutrisi lan migunakake
4.3.1 ulah
Digunakna kanggo nggawe dressings lan toppings ing Burger lan Roti lapis
Ora Efesus ketemu
4.3.2 Pentinge nutrisi
Ngandhut jumlah apik saka Vitamins, Ngandhut tingkat dhuwur saka lemak, ngandhut Magnesium, sumber apik saka Calcium, sumber apik kalori, sumber apik saka kalium, sumber protein sing apik
sumber apik saka Calcium, sedheng lemak, Sugih ing vitamin A
4.4 alergi
4.4.1 Gejala alergi
diare, Hoarseness tenggorokan nyebabake kangelan ing ngulu, rashes Kulit gatel, rame Nasal, bouts watuk ngengkel, irung runny utawa stuffy, Dadi gedhe tenggorokan, mutahke, mata mbanyu, wheezing
ora Sumadhiya
5 apa
5.1 apa
Roquefort punika Blue keju Perancis, digawe saka susu wedhus.
A panganan cuci mulut utawa saos digawe karo susu lan endhog, utawa susu lan serbuk tertutup.
5.1.1 warna
Blue
kuning
5.1.2 roso
salty, Sharp, tangy
nglukis
5.1.3 Aroma
mambu ora nguntungke, kuwat
milky, manis
5.1.4 vegetarian
Ora
Ora
5.2 asal
France
France
6 Carane nggawe
6.1 Bantu Size
100
100
6.2 Úa
rennet, uyah segara, susu wedhus
Cream, endhog, Flavour, woh-wohan, susu, Sugar, yolk
6.2.1 fermentasi Agent
Pencillium roqueforti
Not Applicable
6.3 Iku sampeyan kudu
keju Press, cheesecloth, wadhah, bobot heavy, Mould, Lebokake plastik
Bowl, wadhah, stirrer
6.4 wektu Duration
6.4.1 Wektu Preparation
3- 4 jam
ora Sumadhiya
6.4.2 Wektu Cooking
90
Unknown
6.4.3 tuwa wektu
3 minggu
ora Sumadhiya
6.5 Panyimpenan lan Beting Life
6.5.1 Pendingin suhu
39.20 ° F39.20 ° F
Kabeh babagan Frozen Yogurt
-20 383
6.5.3 beting Life
3-4 minggu
5- 7 days