1 kalori
1.1 Kalori ing 1 tuwung
1,543.00 Kcal1,628.00 Kcal
70
1628
1.5 kalori
598.00 Kcal717.00 Kcal
0
904
1.11 Kalori 1 tbsp
96.00 Kcal102.00 Kcal
8
102
1.14 Kalori ing 1 oz
ora Sumadhiya204.00 Kcal
12.2
204
1.15 Kalori ing 1 irisan
ora Sumadhiyaora ditrapake
12.2
425
1.16 Bantu ukuran
1.17 protein
1.20 karbohidrat
1.21.4 serat
1.21.7 Sugar
1.22 lemak
1.22.4 Content lemak
1.22.8 jenuh Lemak
2.2.1 Trans Lemak
3.3.2 asam lemak
3.4.3 monounsaturated lemak
4 Nutrition
4.1 Bantu Size
4.2 kolesterol
4.3 vitamins
4.3.1 vitamin A
0.00 IU2,499.00 IU
0
2499
4.3.4 Vitamin B1 (thiamin)
4.3.6 Vitamin B2 (riboflavin)
4.3.9 Vitamin B3 (niacin)
4.3.10 Vitamin B6 (Pyridoxine)
0.44 mg0.00 mg
-0.026
1.5
4.3.14 Vitamin B9 (folic asam, folat | folat)
4.3.16 Vitamin B12 (Cobalamin)
4.3.19 Vitamin C (asam Ascorbic)
4.4.2 vitamin D
4.4.5 Vitamin D (D2 + D3)
4.4.9 Vitamin E (Alpha- tocopherol)
4.4.11 Vitamin K (Phylloquinone)
4.6 Minerals
4.6.1 calcium
4.7.3 Iron
4.7.6 Magnesium
7.5.3 fosfor
7.5.6 kalium
7.6.2 sodium
426.00 mg643.00 mg
0
7022.4
10.1.1 seng
10.6 liyane
10.6.1 Water
10.6.2 kafein
11 Wuku
11.1 Kesehatan keuntungan
Intolerants lactose, Otot kuwat lan sehat, Controls Diabetes, ngalangi kelemon, panyerepan saka calcium & Vitamin B, Ngedhunaké risiko CHD, Ngedhunaké risiko gallstones, Cancer ngalangi, strengthens balung
Nyuda meksa getih, Otot kuwat lan sehat, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat
11.1.1 Wuku Umum liyane
Nyuda lemak bayangan, Apik kanggo balung, Mbantu kanggo njaga tekanan getih, Mbenakake kesehatan jantung, mbenakake Nutrition, Tansah aran lengkap, Nglindhungi marang penyakit jantung
mbenakake pencernaan, Nyuda panas awak
11.2 Wuku rambute lan Beauty
11.2.1 Perawatan kulit
Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural
Exfoliates kulit mati saka awak, Menehi supple, sehat kulit lan mencorong, Sugih ing asam laktat
11.2.2 Perawatan Rambut
paling apik kanggo obat rambute garing lan atos, Banget rambute kondisioner, Stimulates wutah rambute
asil ing mengilap rambute, Strengthens werna rambute
11.3 Pentinge nutrisi lan migunakake
11.3.1 ulah
Ora Efesus ketemu, Digunakake minangka Isi nang Toys dog, Digunakake kanggo perang malnutrition ing negara pailan stricken, Digunakake kanggo nggawe prasaja ruangan pakan manuk
Mbusak SAP saka tangan lan kiyat, Soothes kaki, Mungkasi lawang saka squeaking, Digunakake kanggo nglereni item caket
11.3.2 Pentinge nutrisi
sumber apik kalori, sumber apik saka serat halal, sumber apik saka kalium, sumber protein sing apik, sumber apik saka vitamin B3, sumber apik saka vitamin B5, sumber apik saka vitamin B6, Iron sugih, Magnesium sugih, Manganese sugih, fosfor sugih, Sugih ing Tembaga, Sugih ing Iron, Sugih ing Fosfor, Sumber vitamin E
sumber apik saka Calcium, sumber protein sing apik
11.4 alergi
11.4.1 Gejala alergi
weteng cramps, diare, mual, ora Sumadhiya, Rashes ing wangun hives, irung runny utawa stuffy, inflammation kulit, Tightening tenggorokan, mutahke, wheezing
weteng cramps, weteng pain, anafilaksis, bloating, Nyuda ing meksa Sang, diare, Kesulitan ing AMBEGAN, Pening, Koyo kang cahya tumuju, Mundhut saka conciousness, Rashes ing wangun hives, wheezing
12 apa
12.1 apa
Kacang butter punika tempel panganan saka kacang panggang garing, karo uyah ditambahaké, gula, lengo wiji, lan Emulsifiers.
Butter iku sawijining lemak becik ditonton ngalangi digawe saka krim lan susu dening proses churning.
12.1.1 warna
12.1.2 roso
12.1.3 Aroma
12.1.4 vegetarian
12.2 asal
American
China, India, Japan, Rusia
13 Carane nggawe
13.1 Bantu Size
13.2 Úa
lenga kacang, panggang Kering, Salt, Sugar, emusifiers
krim Plain, ngalahake krim
13.2.1 fermentasi Agent
Not Applicable
Not Applicable
13.3 Iku sampeyan kudu
2 Bowls, sauce pan, stirrer
Bowl, Blender, strainer
13.4 wektu Duration
13.4.1 Wektu Preparation
13.4.2 Wektu Cooking
13.4.3 tuwa wektu
ora ditrapake
ora ditrapake
13.5 Panyimpenan lan Beting Life
13.5.1 Pendingin suhu
68.00 ° F40.00 ° F
-20
383
13.5.2 beting Life
Around 3 months
2- 3 minggu