Mursik

Provolone Cheese

Mursik vs Provolone Cheese fakta

Mursik

Provolone Cheese

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1 kalori

1.1 kalori

0.00 Kcal351.00 Kcal

0 904

1.2 Kalori ing 1 tuwung

ora Sumadhiya463.00 Kcal

70 1628

1.3 Kalori 1 tbsp

ora Sumadhiya60.00 Kcal

8 102

1.4 Kalori ing 1 oz

ora Sumadhiya100.00 Kcal

12.2 204

1.5 Kalori ing 1 irisan

425.00 Kcal98.00 Kcal

12.2 425

1.6 Bantu ukuran

100

1.7 protein

0.00 g25.58 g

0 215

1.8 karbohidrat

12.00 g2.14 g

0 205

1.8.1 serat

2.50 g0.00 g

0 10.3

1.8.2 Sugar

1.50 g0.56 g

0 54.08

1.9 lemak

3.50 g26.62 g

0.1 175

1.9.1 Content lemak

ora Sumadhiyaora Sumadhiya

1 91

1.9.2 jenuh Lemak

3.50 g17.08 g

0 67

1.9.3 Trans Lemak

2.00 gora Sumadhiya

0 162

1.9.4 asam lemak

1.00 g0.77 g

0 48

1.9.5 monounsaturated lemak

0.25 g7.39 g

0 32.9

2 Nutrition

2.1 Bantu Size

100

2.2 kolesterol

2.50 mg69.00 mg

0 325

2.3 vitamins

2.3.1 vitamin A

2.50 IU880.00 IU

0 2499

2.3.2 Vitamin B1 (thiamin)

3.50 mg0.02 mg

0 3.5

2.3.3 Vitamin B2 (riboflavin)

0.25 mg0.32 mg

0 2.017

2.3.4 Vitamin B3 (niacin)

3.80 mg0.16 mg

0 13.112

2.3.5 Vitamin B6 (Pyridoxine)

1.50 mg0.07 mg

-0.026 1.5

2.3.6 Vitamin B9 (folic asam, folat | folat)

2.50 μg10.00 μg

0 87

2.3.7 Vitamin B12 (Cobalamin)

0.35 μg1.46 μg

0 4.03

2.3.8 Vitamin C (asam Ascorbic)

4.50 mg0.00 mg

0 7.7

2.3.9 vitamin D

0.25 IU20.00 IU

0 301

2.3.10 Vitamin D (D2 + D3)

2.50 μg0.50 μg

0 7.5

2.3.11 Vitamin E (Alpha- tocopherol)

0.25 mg0.23 mg

0 24.21

2.3.12 Vitamin K (Phylloquinone)

4.25 μg2.20 μg

0 30.3

2.4 Minerals

2.4.1 calcium

0.25 mg756.00 mg

0 1705

2.4.2 Iron

5.25 mg0.52 mg

0 70

2.4.3 Magnesium

3.25 mg28.00 mg

0 444

2.4.4 fosfor

2.50 mg496.00 mg

0 1409

2.4.5 kalium

0.25 mg138.00 mg

0 1794

2.4.6 sodium

1.25 mg876.00 mg

0 7022.4

2.4.7 seng

0.25 mg3.23 mg

0 7.31

2.5 liyane

2.5.1 Water

0.25 g40.95 g

0 221

2.5.2 kafein

0.00 g0.00 g

0 0

3 Wuku

3.1 Kesehatan keuntungan

panyerepan saka calcium & Vitamin B, anti- Pyretic, nyuda kolesterol, Guwarsa sistem imun, Nglindhungi marang penyakit jantung

Apik kanggo panon, balung sehat

3.1.1 Wuku Umum liyane

Intolerants lactose, Cancer ngalangi, Guwarsa sistem imun, safety microbiological

Guwarsa sistem imun, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, nglindhungi gums

3.2 Wuku rambute lan Beauty

3.2.1 Perawatan kulit

Nglamar kanggo kulit bisa bantuan ease pain saka sunburn, Mbantu kanggo alon mudhun pratandha saka tuwa, Sugih ing asam laktat

Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, Linuhung karo alus, supple lan kulit mencorong, kulit rejuvenates, Menehi supple, sehat kulit lan mencorong

3.2.2 Perawatan Rambut

paling apik kanggo obat rambute garing lan atos, asil ing mengilap rambute, Strengthens werna rambute, Mbantu ing Kelembapan penylametan luwih

3.3 Pentinge nutrisi lan migunakake

3.3.1 ulah

Ora Efesus ketemu

3.3.2 Pentinge nutrisi

sumber apik saka Calcium, sedheng lemak, Sugih ing probiotics

sumber apik saka vitamin B-12, sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins, sumber apik saka riboflavin, Sugih ing vitamin A, sumber apik kalori, apik sumber saka protèin

3.4 alergi

3.4.1 Gejala alergi

bloating weteng, weteng cramps, weteng pain, diare, Flatulence utawa gas, mual, Mual, diiringi dening mutahke, Rashes ing wangun hives, inflammation kulit, mutahke, wheezing

ora Sumadhiya

4 apa

4.1 apa

Mursik iku ngombe yogurt fermented digabungake karo awu saka cromwo. Iku wis disiapake ing kontaner Gourd khusus digawe ing Kenya.

Provolone Keju iku sawijining keju Italia digawe saka susu sapi kang.

4.1.1 warna

putih

Pale kuning

4.1.2 roso

pait, Sharp

buttery, Mild, Sharp, Spicy, manis, tangy

4.1.3 Aroma