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Mozzarella Cheese
Mozzarella Cheese

Camel milk
Camel milk



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Mozzarella Cheese
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Camel milk

Mozzarella Cheese vs Camel milk fakta

1 kalori
1.1 kalori
300.00 Kcal63.00 Kcal
Kabeh babagan Organic Milk
0 904
1.2 Kalori ing 1 tuwung
336.00 Kcalora Sumadhiya
Kabeh babagan Yak Butter
70 1628
1.3 Kalori 1 tbsp
ora ditrapakeora Sumadhiya
Kabeh babagan Whipped cream
8 102
1.4 Kalori ing 1 oz
85.00 Kcalora Sumadhiya
Kabeh babagan Paneer
12.2 204
1.5 Kalori ing 1 irisan
85.00 Kcalora Sumadhiya
Kabeh babagan Paneer
12.2 425
1.6 Bantu ukuran
100
100
1.7 protein
22.17 g5.40 g
Kabeh babagan Evaporated Milk
0 215
1.8 karbohidrat
2.19 g11.00 g
Kabeh babagan Cocoa Butter
0 205
1.8.1 serat
0.00 gora Sumadhiya
Kabeh babagan Milk
0 10.3
1.8.2 Sugar
1.03 g8.00 g
Kabeh babagan Swiss Cheese
0 54.08
1.9 lemak
22.35 g4.60 g
Kabeh babagan Yakult
0.1 175
1.1.1 Content lemak
ora Sumadhiyaora Sumadhiya
Kabeh babagan Paneer
1 91
1.2.1 jenuh Lemak
13.15 g3.00 g
Kabeh babagan Amasi
0 67
1.4.1 Trans Lemak
ora Sumadhiya140.00 g
Kabeh babagan Milk
0 162
1.5.1 asam lemak
0.77 g1.00 g
Kabeh babagan Paneer
0 48
1.7.1 monounsaturated lemak
6.57 g1.50 g
Kabeh babagan Zincica
0 32.9
2 Nutrition
2.1 Bantu Size
100
100
2.2 kolesterol
2.50 mg17.00 mg
Kabeh babagan Cream Cheese
0 325
2.3 vitamins
2.3.1 vitamin A
676.00 IU224.50 IU
Kabeh babagan Peanut Butter
0 2499
2.3.2 Vitamin B1 (thiamin)
0.03 mgora Sumadhiya
Kabeh babagan Paneer
0 3.5
2.3.4 Vitamin B2 (riboflavin)
0.28 mgora Sumadhiya
Kabeh babagan Cocoa Butter
0 2.017
2.3.5 Vitamin B3 (niacin)
0.10 mgora Sumadhiya
Kabeh babagan Cocoa Butter
0 13.112
2.4.1 Vitamin B6 (Pyridoxine)
0.04 mgora Sumadhiya
Kabeh babagan Whipped cream
-0.026 1.5
2.4.3 Vitamin B9 (folic asam, folat | folat)
7.00 μgora Sumadhiya
Kabeh babagan Cocoa Butter
0 87
2.4.5 Vitamin B12 (Cobalamin)
2.28 μgora Sumadhiya
Kabeh babagan Peanut Butter
0 4.03
2.4.6 Vitamin C (asam Ascorbic)
0.00 mgora Sumadhiya
Kabeh babagan Milk
0 7.7
2.4.8 vitamin D
16.00 IUora Sumadhiya
Kabeh babagan Yogurt
0 301
2.4.11 Vitamin D (D2 + D3)
0.40 μgora Sumadhiya
Kabeh babagan Milk
0 7.5
3.2.1 Vitamin E (Alpha- tocopherol)
0.19 mgora Sumadhiya
Kabeh babagan Paneer
0 24.21
3.3.2 Vitamin K (Phylloquinone)
2.30 μgora Sumadhiya
Kabeh babagan Yogurt
0 30.3
3.4 Minerals
3.4.1 calcium
505.00 mg293.00 mg
Kabeh babagan Cocoa Butter
0 1705
3.4.4 Iron
0.44 mg4.00 mg
Kabeh babagan Paneer
0 70
3.4.5 Magnesium
20.00 mgora Sumadhiya
Kabeh babagan Gelato
0 444
3.4.7 fosfor
354.00 mg86.00 mg
Kabeh babagan Gelato
0 1409
3.4.9 kalium
76.00 mgora Sumadhiya
Kabeh babagan Gelato
0 1794
3.4.11 sodium
627.00 mg150.00 mg
Kabeh babagan Cocoa Butter
0 7022.4
3.4.13 seng
2.92 mgora Sumadhiya
Kabeh babagan Gelato
0 7.31
3.5 liyane
3.5.1 Water
0.25 g221.00 g
Kabeh babagan Cocoa Butter
0 221
3.5.3 kafein
0.00 g0.00 g
Kabeh babagan Milk
0 0
4 Wuku
4.1 Kesehatan keuntungan
efek Antioxidative, Nyuda meksa getih, nyuda kolesterol, Controls Diabetes, panyerepan saka calcium & Vitamin B, Nglindhungi marang Asam urat, Cancer ngalangi
Ono ing nambah getih circulation, Intolerants lactose, Ono gunane kanggo Emaciation lan Anemia, Controls Diabetes, Guwarsa sistem imun, Mbantu kanggo njaga tekanan getih, Nglindhungi marang penyakit jantung, nglindhungi arteri, Strengthens sistem imun
4.1.1 Wuku Umum liyane
Guwarsa sistem imun, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, nglindhungi gums
Nyuda kurang nutrisi, Nyuda vitamin inadequancy, masalah Aids ati, mbantu output bilirubin kurang
4.2 Wuku rambute lan Beauty
4.2.1 Perawatan kulit
Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, Linuhung karo alus, supple lan kulit mencorong, kulit rejuvenates, Menehi supple, sehat kulit lan mencorong
moisturizer Natural, nambah corek, Menehi kulit permukaané, Mbantu ngurangi anti- katon tuwa, softner kulit Natural
4.2.2 Perawatan Rambut
paling apik kanggo obat rambute garing lan atos, asil ing mengilap rambute, Strengthens werna rambute, Mbantu ing Kelembapan penylametan luwih
Unknown
4.3 Pentinge nutrisi lan migunakake
4.3.1 ulah
Ora Efesus ketemu
Digunakake ing Kosmetik, Kang digunakake ing Pabrik Sabun lan mositurizers
4.3.2 Pentinge nutrisi
sumber apik kalori, apik sumber saka protèin, sumber apik saka vitamin B-12, sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins, sumber apik saka riboflavin, Sugih ing vitamin A, Sugih ing vitamin D
Ngandhut agen anti mikroba, sedheng lemak, susu 1litre meets 100% saka syarat saben dina kanggo Calcium lan Fosfor, 57,6% kanggo kalium, 40% kanggo Iron, Tembaga, Sugih ing Immunoglobins, Sugih ing vitamin C
4.4 alergi
4.4.1 Gejala alergi
weteng pain, anafilaksis, Watuk, diare, hives, irung runny utawa stuffy, mutahke, wheezing
ora Sumadhiya
5 apa
5.1 apa
keju Mozzarella, karo keju alus koma, dhuwur ing Kelembapan isi digawé saka susu kebo Italia dening cara pasta filata.
susu unta punika susu dijupuk saka unta, kang sumber sugih saka protein karo potensial anti mikroba lan aktivitas protèktif.
5.1.1 warna
putih
ora Sumadhiya
5.1.2 roso
milky
Sharp, salty, manis
5.1.3 Aroma
Fresh, milky
ora Sumadhiya
5.1.4 vegetarian
Ya
Ya
5.2 asal
Italia
NA
6 Carane nggawe
6.1 Bantu Size
100
100
6.2 Úa
tablet saka rennet, citric asam, kosher uyah, rennet Liquid, unpasteurized, susu kebo kabèh, Water
NA
6.2.1 fermentasi Agent
Not Available
Not Applicable
6.3 Iku sampeyan kudu
Bowl, piso, ukur tuwung, pot Non reaktif, sauce pan, thermometer, stirrer
NA
6.4 wektu Duration
6.4.1 Wektu Preparation
2- 3 jam
NA
6.4.2 Wektu Cooking
20
NA
6.4.4 tuwa wektu
ora ditrapake
ora Sumadhiya
6.5 Panyimpenan lan Beting Life
6.5.1 Pendingin suhu
99.00 ° F39.20 ° F
Kabeh babagan Frozen Yogurt
-20 383
6.5.3 beting Life
5- 7 days
3- 5 days