Kalori ing 1 tuwung
134.00 Kcal239.00 Kcal
50
1927
👆🏻
kalori
64.29 Kcal279.00 Kcal
0
904
👆🏻
Kalori 1 tbsp
90.00 Kcal99.00 Kcal
2
133
👆🏻
Kalori ing 1 oz
140.00 Kcal180.00 Kcal
10
717
👆🏻
Kalori ing 1 irisan
122.00 Kcal239.00 Kcal
12.2
899
👆🏻
Bantu ukuran
100
100
protein
3.50 g8.00 g
0
215
👆🏻
karbohidrat
4.50 g46.00 g
0
205
👆🏻
serat
0.00 g0.00 g
0
10.3
👆🏻
Sugar
0.00 g42.70 g
0
54.08
👆🏻
lemak
3.60 g7.00 g
0.1
175
👆🏻
Content lemak
1 %12 %
0
100
👆🏻
jenuh Lemak
2.30 g4.00 g
0
67
👆🏻
Trans Lemak
0.30 g0.00 g
0
162
👆🏻
asam lemak
0.10 g0.30 g
0
48
👆🏻
monounsaturated lemak
1.00 g5.30 g
0
32.9
👆🏻
Bantu Size
100
100
kolesterol
14.00 mg0.02 mg
0
325
👆🏻
vitamins
vitamin A
106.23 IU630.00 IU
0
2499
👆🏻
Vitamin B1 (thiamin)
0.05 mg0.02 mg
0
3.5
👆🏻
Vitamin B2 (riboflavin)
0.20 mg0.11 mg
0
2.017
👆🏻
Vitamin B3 (niacin)
0.10 mg0.40 mg
0
13.112
👆🏻
Vitamin B6 (Pyridoxine)
-0.07 mg
-0.026
1.5
👆🏻
Vitamin B9 (folic asam, folat | folat)
-17.00 μg
0
87
👆🏻
Vitamin B12 (Cobalamin)
0.18 μg0.00 μg
0
4.03
👆🏻
Vitamin C (asam Ascorbic)
0.30 mg1.50 mg
0
7.7
👆🏻
vitamin D
4.04 IU0.40 IU
0
301
👆🏻
Vitamin D (D2 + D3)
0.10 μg0.00 μg
0
7.5
👆🏻
Vitamin E (Alpha- tocopherol)
0.09 mg0.11 mg
0
24.21
👆🏻
Vitamin K (Phylloquinone)
0.00 μg0.00 μg
0
30.3
👆🏻
Minerals
calcium
127.00 mg71.60 mg
0
1705
👆🏻
Iron
0.05 mg0.50 mg
0
70
👆🏻
Magnesium
12.70 mg11.00 mg
0
444
👆🏻
fosfor
95.00 mg62.50 mg
0
1409
👆🏻
kalium
155.00 mg141.00 mg
0
1794
👆🏻
sodium
49.00 mg30.00 mg
0
7022.4
👆🏻
seng
0.44 mg0.59 mg
0
7.31
👆🏻
liyane
Water
87.60 g61.50 g
0
221
👆🏻
kafein
0.00 g0.00 g
0
0
👆🏻
Kesehatan keuntungan
-
Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat
Wuku Umum liyane
Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, menehi energi
panyerepan saka calcium & Vitamin B, mbantu ing turu luwih apik, Mbantu kanggo gain bobot, Tansah aran lengkap
Wuku rambute lan Beauty
Perawatan kulit
-
Exfoliates kulit mati saka awak, Menehi kulit permukaané, Linuhung karo alus, supple lan kulit mencorong
Perawatan Rambut
-
nyuda dandruff
Pentinge nutrisi lan migunakake
ulah
-
-
Pentinge nutrisi
-
sumber apik saka vitamin B-12, sumber apik saka Calcium, sedheng lemak
alergi
Gejala alergi
-
-
apa
Junket punika panganan cuci mulut adhedhasar susu-, digawe karo susu legi lan rennet, enzim pencernaan kang curdles susu. Sampeyan bisa uga paling diterangake minangka custard utawa alus banget, legi keju.
Shrikhand iku alus, sweetish nguntungke, produk susu kabèh semi disiapake saka curd fermentasi laktat.
warna
-
-
roso
-
-
Aroma
-
-
vegetarian
-
-
asal
American, Denmark
India
Bantu Size
100
100
Úa
grated nutmeg, susu pasteurized, gula powdered, rennet
Setengah tuwung gula, cardamom, Yunani Yogurt, susu, Nuts, lembaran saffron
fermentasi Agent
-
-
Iku sampeyan kudu
Bowl, sajian cethek, stirrer
2 Bowls, sauce pan, stirrer
wektu Duration
Wektu Preparation
10- 15 menit
3- 4 jam
Wektu Cooking
90
-
tuwa wektu
-
-
Panyimpenan lan Beting Life
Pendingin suhu
39.20 ° F32.00 ° F
-20
383
👆🏻
beting Life
24 months
Around 6 months