Kalori ing 1 tuwung
134.00 Kcal253.00 Kcal
50
1927
👆🏻
kalori
64.29 Kcal253.00 Kcal
0
904
👆🏻
Kalori 1 tbsp
90.00 Kcal70.00 Kcal
2
133
👆🏻
Kalori ing 1 oz
140.00 Kcal72.00 Kcal
10
717
👆🏻
Kalori ing 1 irisan
122.00 Kcal253.00 Kcal
12.2
899
👆🏻
Bantu ukuran
100
100
protein
3.50 g9.15 g
0
215
👆🏻
karbohidrat
4.50 g3.59 g
0
205
👆🏻
serat
0.00 g0.00 g
0
10.3
👆🏻
Sugar
0.00 g3.19 g
0
54.08
👆🏻
lemak
3.60 g22.78 g
0.1
175
👆🏻
Content lemak
1 %23 %
0
100
👆🏻
jenuh Lemak
2.30 g0.28 g
0
67
👆🏻
Trans Lemak
0.30 g21.00 g
0
162
👆🏻
asam lemak
0.10 g21.00 g
0
48
👆🏻
monounsaturated lemak
1.00 g21.00 g
0
32.9
👆🏻
Bantu Size
100
100
kolesterol
14.00 mg21.00 mg
0
325
👆🏻
vitamins
vitamin A
106.23 IU841.00 IU
0
2499
👆🏻
Vitamin B1 (thiamin)
0.05 mg0.02 mg
0
3.5
👆🏻
Vitamin B2 (riboflavin)
0.20 mg0.16 mg
0
2.017
👆🏻
Vitamin B3 (niacin)
0.10 mg0.21 mg
0
13.112
👆🏻
Vitamin B6 (Pyridoxine)
-0.04 mg
-0.026
1.5
👆🏻
Vitamin B9 (folic asam, folat | folat)
-14.00 μg
0
87
👆🏻
Vitamin B12 (Cobalamin)
0.18 μg0.30 μg
0
4.03
👆🏻
Vitamin C (asam Ascorbic)
0.30 mg0.00 mg
0
7.7
👆🏻
vitamin D
4.04 IU10.00 IU
0
301
👆🏻
Vitamin D (D2 + D3)
0.10 μg0.30 μg
0
7.5
👆🏻
Vitamin E (Alpha- tocopherol)
0.09 mg0.40 mg
0
24.21
👆🏻
Vitamin K (Phylloquinone)
0.00 μg1.70 μg
0
30.3
👆🏻
Minerals
calcium
127.00 mg117.00 mg
0
1705
👆🏻
Iron
0.05 mg0.13 mg
0
70
👆🏻
Magnesium
12.70 mg10.00 mg
0
444
👆🏻
fosfor
95.00 mg138.00 mg
0
1409
👆🏻
kalium
155.00 mg152.00 mg
0
1794
👆🏻
sodium
49.00 mg334.00 mg
0
7022.4
👆🏻
seng
0.44 mg0.82 mg
0
7.31
👆🏻
liyane
Water
87.60 g63.11 g
0
221
👆🏻
kafein
0.00 g0.00 g
0
0
👆🏻
Kesehatan keuntungan
-
panyerepan saka calcium & Vitamin B
Wuku Umum liyane
Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, menehi energi
Guwarsa sistem imun, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, nglindhungi gums
Wuku rambute lan Beauty
Perawatan kulit
-
Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, Linuhung karo alus, supple lan kulit mencorong, kulit rejuvenates, Menehi supple, sehat kulit lan mencorong
Perawatan Rambut
-
-
Pentinge nutrisi lan migunakake
ulah
-
-
Pentinge nutrisi
-
apik sumber saka protèin, sumber apik saka Calcium
alergi
Gejala alergi
-
-
apa
Junket punika panganan cuci mulut adhedhasar susu-, digawe karo susu legi lan rennet, enzim pencernaan kang curdles susu. Sampeyan bisa uga paling diterangake minangka custard utawa alus banget, legi keju.
Neufchatel punika keju susu sapi french, sing wis susunan alus.
warna
-
putih
roso
-
Mushroomy, nutty, salty, Sharp
Aroma
-
mambu ora nguntungke
vegetarian
-
Ora
asal
American, Denmark
France
Bantu Size
100
100
Úa
grated nutmeg, susu pasteurized, gula powdered, rennet
susu sapi, rennet, budaya wiwitan
fermentasi Agent
-
-
Iku sampeyan kudu
Bowl, sajian cethek, stirrer
2 Bowls, sauce pan, stirrer
wektu Duration
Wektu Preparation
10- 15 menit
15 20 menit
Wektu Cooking
90
-
tuwa wektu
-
-
Panyimpenan lan Beting Life
Pendingin suhu
39.20 ° F383.00 ° F
-20
383
👆🏻
beting Life
24 months
2- 3 minggu