Gouda Cheese

Curd

Gouda Cheese vs Curd fakta

Gouda Cheese

Curd

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1 kalori

1.1 kalori

356.00 Kcal98.00 Kcal

0 904

1.2 Kalori ing 1 tuwung

ora Sumadhiya206.00 Kcal

70 1628

1.3 Kalori 1 tbsp

ora Sumadhiya14.00 Kcal

8 102

1.4 Kalori ing 1 oz

101.00 Kcal28.00 Kcal

12.2 204

1.5 Kalori ing 1 irisan

ora Sumadhiyaora ditrapake

12.2 425

1.6 Bantu ukuran

100

1.7 protein

24.94 g11.12 g

0 215

1.8 karbohidrat

2.22 g3.38 g

0 205

1.8.1 serat

0.00 g0.00 g

0 10.3

1.8.2 Sugar

2.22 g2.67 g

0 54.08

1.9 lemak

27.44 g4.30 g

0.1 175

1.9.1 Content lemak

ora Sumadhiyaora Sumadhiya

1 91

1.9.2 jenuh Lemak

17.61 g1.72 g

0 67

1.9.3 Trans Lemak

ora Sumadhiya0.00 g

0 162

1.9.4 asam lemak

0.66 g0.12 g

0 48

1.9.5 monounsaturated lemak

7.75 g0.78 g

0 32.9

2 Nutrition

2.1 Bantu Size

100

2.2 kolesterol

114.00 mg17.00 mg

0 325

2.3 vitamins

2.3.1 vitamin A

563.00 IU140.00 IU

0 2499

2.3.2 Vitamin B1 (thiamin)

0.03 mg0.03 mg

0 3.5

2.3.3 Vitamin B2 (riboflavin)

0.33 mg0.16 mg

0 2.017

2.3.4 Vitamin B3 (niacin)

0.06 mg0.10 mg

0 13.112

2.3.5 Vitamin B6 (Pyridoxine)

0.08 mg0.05 mg

-0.026 1.5

2.3.6 Vitamin B9 (folic asam, folat | folat)

21.00 μg12.00 μg

0 87

2.3.7 Vitamin B12 (Cobalamin)

1.54 μg0.43 μg

0 4.03

2.3.8 Vitamin C (asam Ascorbic)

0.00 mg0.00 mg

0 7.7

2.3.9 vitamin D

20.00 IU3.00 IU

0 301

2.3.10 Vitamin D (D2 + D3)

0.50 μg0.10 μg

0 7.5

2.3.11 Vitamin E (Alpha- tocopherol)

0.24 mg0.08 mg

0 24.21

2.3.12 Vitamin K (Phylloquinone)

2.30 μg0.00 μg

0 30.3

2.4 Minerals

2.4.1 calcium

400.00 mg83.00 mg

0 1705

2.4.2 Iron

0.52 mg0.07 mg

0 70

2.4.3 Magnesium

70.00 mg8.00 mg

0 444

2.4.4 fosfor

444.00 mg159.00 mg

0 1409

2.4.5 kalium

1,409.00 mg104.00 mg

0 1794

2.4.6 sodium

600.00 mg364.00 mg

0 7022.4

2.4.7 seng

1.14 mg0.40 mg

0 7.31

2.5 liyane

2.5.1 Water

41.46 g79.79 g

0 221

2.5.2 kafein

0.00 g0.00 g

0 0

3 Wuku

3.1 Kesehatan keuntungan

Otot kuwat lan sehat, Ngedhunaké risiko CHD, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, Cancer ngalangi

infèksi usus Aids, Nyuda meksa getih, nyuda kolesterol, infèksi ragi Yesus, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, Nglindhungi marang penyakit jantung, Cancer ngalangi

3.1.1 Wuku Umum liyane

Apik kanggo balung, Apik kanggo sistem imun, Otot kuwat lan sehat, Intolerants lactose, Ndhukung fungsi kekebalan

Aids Hangover, Obat kanggo kaku lan kuatir, Guwarsa sistem imun, mbenakake pencernaan, menehi energi, Stimulates otak lan fungsi sawijining

3.2 Wuku rambute lan Beauty

3.2.1 Perawatan kulit

Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, Linuhung karo alus, supple lan kulit mencorong, kulit rejuvenates, Menehi supple, sehat kulit lan mencorong

Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural

3.2.2 Perawatan Rambut

paling apik kanggo obat rambute garing lan atos, asil ing mengilap rambute, Strengthens werna rambute, Mbantu ing Kelembapan penylametan luwih

paling apik kanggo obat rambute garing lan atos, Banget rambute kondisioner, Stimulates wutah rambute

3.3 Pentinge nutrisi lan migunakake

3.3.1 ulah

Iku iki biasane digunakake ing sandwiches, salah siji kadhemen utawa ilang

Ora Efesus ketemu

3.3.2 Pentinge nutrisi

sumber apik saka Calcium, sumber protein sing apik, sumber apik saka vitamin B-12, sumber sugih saka vitamin K2

sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins

3.4 alergi

3.4.1 Gejala alergi

bloating weteng, weteng cramps, anafilaksis, diare, eczema, Flatulence utawa gas, Rashes ing wangun hives, irung runny utawa stuffy, inflammation kulit, Dadi gedhe saka tutuk, basa utawa lambé, Dadi gedhe tenggorokan, Urticaria, mutahke, wheezing

weteng cramps, weteng pain, rame, constipation, diare, Kesulitan ing AMBEGAN, eczema, gas, rashes Kulit gatel, nggarap AMBEGAN, gedhe Oral, Rashes ing wangun hives, Dadi gedhe saka tutuk, basa utawa lambé, mutahke, wheezing

4 apa

4.1 apa

Gouda iku keju Walanda, kang asalé saka jeneng kutha Gouda ing Walanda.

Curd punika, zat putih alus kawangun nalika coagulates susu, digunakake minangka basis kanggo keju.

4.1.1 warna

kuning

putih

4.1.2 roso

ono krime, fruity, nutty, manis

ora nguntungke

4.1.3 Aroma

mambu ora nguntungke

Fresh, mambu ora nguntungke

4.1.4 vegetarian

Ora

4.2 asal

Walanda

Unknown

5 Carane nggawe

5.1 Bantu Size

100

5.2 Úa

calcium klorit, keju Salt, banyu kadhemen, susu sapi, budaya wiwitan Mesophilic, rennet

susu, yogurt

5.2.1 fermentasi Agent

Lactococcus Lactis, Leuconostoc mesenteroides

Lactococcus Bulgaricus, Streptococcus thermophilus

5.3 Iku sampeyan kudu

keju Press, cheesecloth, wadhah, piso, draining mat, bobot heavy, Blender, Mould, Lebokake plastik, Pencet

pot gedhe, stirrer

5.4 wektu Duration

5.4.1 Wektu Preparation

24 jam

3- 4 jam

5.4.2 Wektu Cooking

120

5.4.3 tuwa wektu

12 months

ora ditrapake

5.5 Panyimpenan lan Beting Life

5.5.1 Pendingin suhu

0.00 ° F39.20 ° F

-20 383

5.5.2 beting Life

Around 3 months

5- 7 days

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