Gomme

Feta Cheese

Gomme vs Feta Cheese

Gomme

Feta Cheese

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1 kalori

1.1 Kalori ing 1 tuwung

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70 1628

1.2 kalori

0.00 Kcal264.00 Kcal

0 904

1.3 Kalori 1 tbsp

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8 102

1.4 Kalori ing 1 oz

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12.2 204

1.5 Kalori ing 1 irisan

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12.2 425

1.6 Bantu ukuran

100

1.7 protein

0.00 g14.21 g

0 215

1.8 karbohidrat

12.00 g4.09 g

0 205

1.8.1 serat

2.50 g0.00 g

0 10.3

1.8.2 Sugar

1.50 g4.09 g

0 54.08

1.9 lemak

3.50 g21.28 g

0.1 175

1.9.1 Content lemak

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1 91

1.9.2 jenuh Lemak

3.50 g22.42 g

0 67

1.9.3 Trans Lemak

2.00 g134.00 g

0 162

1.9.4 asam lemak

1.00 g0.89 g

0 48

1.9.5 monounsaturated lemak

0.25 g6.94 g

0 32.9

2 Nutrition

2.1 Bantu Size

100

2.2 kolesterol

2.50 mg0.00 mg

0 325

2.3 vitamins

2.3.1 vitamin A

2.50 IU422.00 IU

0 2499

2.3.2 Vitamin B1 (thiamin)

3.50 mg0.23 mg

0 3.5

2.3.3 Vitamin B2 (riboflavin)

0.25 mg1.27 mg

0 2.017

2.3.4 Vitamin B3 (niacin)

3.80 mg0.99 mg

0 13.112

2.3.5 Vitamin B6 (Pyridoxine)

1.50 mg0.42 mg

-0.026 1.5

2.3.6 Vitamin B9 (folic asam, folat | folat)

2.50 μg48.00 μg

0 87

2.3.7 Vitamin B12 (Cobalamin)

0.35 μg2.54 μg

0 4.03

2.3.8 Vitamin C (asam Ascorbic)

4.50 mg0.00 mg

0 7.7

2.3.9 vitamin D

0.25 IU24.00 IU

0 301

2.3.10 Vitamin D (D2 + D3)

2.50 μg0.60 μg

0 7.5

2.3.11 Vitamin E (Alpha- tocopherol)

0.25 mg0.18 mg

0 24.21

2.3.12 Vitamin K (Phylloquinone)

4.25 μg2.70 μg

0 30.3

2.4 Minerals

2.4.1 calcium

0.25 mg493.00 mg

0 1705

2.4.2 Iron

5.25 mg0.65 mg

0 70

2.4.3 Magnesium

3.25 mg19.00 mg

0 444

2.4.4 fosfor

2.50 mg337.00 mg

0 1409

2.4.5 kalium

0.25 mg62.00 mg

0 1794

2.4.6 sodium

1.25 mg917.00 mg

0 7022.4

2.4.7 seng

0.25 mg2.88 mg

0 7.31

2.5 liyane

2.5.1 Water

88.00 g55.22 g

0 221

2.5.2 kafein

0.00 g0.00 g

0 0

3 Wuku

3.1 Kesehatan keuntungan

panyerepan saka calcium & Vitamin B

3.1.1 Wuku Umum liyane

Presensi saka calcium ndadekake untu kuwat lan sehat, nglindhungi arteri, Cancer ngalangi

panyerepan saka calcium & Vitamin B, Mbenakake tingkat metabolisme, Tansah aran lengkap, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, menehi energi, nyuda Osteoporosis, mbantu ing turu luwih apik, Ngalangi waos bosok

3.2 Wuku rambute lan Beauty

3.2.1 Perawatan kulit

Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural

Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, Linuhung karo alus, supple lan kulit mencorong, kulit rejuvenates, Menehi supple, sehat kulit lan mencorong

3.2.2 Perawatan Rambut

paling apik kanggo obat rambute garing lan atos, Banget rambute kondisioner, Stimulates wutah rambute

paling apik kanggo obat rambute garing lan atos, asil ing mengilap rambute, Strengthens werna rambute, Mbantu ing Kelembapan penylametan luwih

3.3 Pentinge nutrisi lan migunakake

3.3.1 ulah

Ora Efesus ketemu

3.3.2 Pentinge nutrisi

sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins

3.4 alergi

3.4.1 Gejala alergi

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4 apa

4.1 apa

Gomme iku panganan Norwegian tradisional digunakake kanggo nedha bengi utawa panganan cuci mulut, biasané nyebar ing irisan-irisan saka roti, lefse, lan padha.

keju feta, jinis keju Yunani, digawe saka susu sing brined utawa pickled. Proses Kingo menehi konsistensi tangy, salty lan crumbly kanggo keju feta.

4.1.1 warna

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4.1.2 roso

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4.1.3 Aroma

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4.1.4 vegetarian

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Ora

4.2 asal

Norway