Fromage Frais

Butter

Fromage Frais vs Butter

Fromage Frais

Butter

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kalori

Kalori ing 1 tuwung

133.00 Kcal1,628.00 Kcal

50 1927

👆🏻

kalori

50.00 Kcal717.00 Kcal

0 904

👆🏻

Kalori 1 tbsp

26.00 Kcal102.00 Kcal

2 133

👆🏻

Kalori ing 1 oz

50.00 Kcal204.00 Kcal

10 717

👆🏻

Kalori ing 1 irisan

42.00 Kcal102.00 Kcal

12.2 899

👆🏻

Bantu ukuran

100

protein

8.00 g1.00 g

0 215

👆🏻

karbohidrat

4.20 g0.06 g

0 205

👆🏻

serat

0.00 g0.00 g

0 10.3

👆🏻

Sugar

4.20 g0.06 g

0 54.08

👆🏻

lemak

0.10 g81.11 g

0.1 175

👆🏻

Content lemak

2 %4 %

0 100

👆🏻

jenuh Lemak

1.20 g51.00 g

0 67

👆🏻

Trans Lemak

0.10 g3.30 g

0 162

👆🏻

asam lemak

0.30 g3.00 g

0 48

👆🏻

monounsaturated lemak

0.20 g21.00 g

0 32.9

👆🏻

Nutrition

Bantu Size

100

kolesterol

3.50 mg0.85 mg

0 325

👆🏻

vitamins

vitamin A

50.00 IU2,499.00 IU

0 2499

👆🏻

Vitamin B1 (thiamin)

0.03 mg0.01 mg

0 3.5

👆🏻

Vitamin B2 (riboflavin)

0.50 mg0.03 mg

0 2.017

👆🏻

Vitamin B3 (niacin)

0.30 mg0.04 mg

0 13.112

👆🏻

Vitamin B6 (Pyridoxine)

0.07 mg0.00 mg

-0.026 1.5

👆🏻

Vitamin B9 (folic asam, folat | folat)

19.00 μg3.00 μg

0 87

👆🏻

Vitamin B12 (Cobalamin)

0.40 μg0.17 μg

0 4.03

👆🏻

Vitamin C (asam Ascorbic)

4.20 mg0.00 mg

0 7.7

👆🏻

vitamin D

0.50 IU60.00 IU

0 301

👆🏻

Vitamin D (D2 + D3)

0.40 μg1.50 μg

0 7.5

👆🏻

Vitamin E (Alpha- tocopherol)

0.49 mg2.32 mg

0 24.21

👆🏻

Vitamin K (Phylloquinone)

1.20 μg7.00 μg

0 30.3

👆🏻

Minerals

calcium

90.00 mg24.00 mg

0 1705

👆🏻

Iron

0.20 mg0.02 mg

0 70

👆🏻

Magnesium

9.00 mg2.00 mg

0 444

👆🏻

fosfor

124.00 mg24.00 mg

0 1409

👆🏻

kalium

150.00 mg24.00 mg

0 1794

👆🏻

sodium

30.00 mg643.00 mg

0 7022.4

👆🏻

seng

0.50 mg0.09 mg

0 7.31

👆🏻

liyane

Water

80.00 g17.94 g

0 221

👆🏻

kafein

0.00 g0.00 g

0 0

👆🏻

Wuku

Kesehatan keuntungan

menehi energi, Strengthens sistem imun

Nyuda meksa getih, Otot kuwat lan sehat, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat

Wuku Umum liyane

menehi energi, Strengthens sistem imun

mbenakake pencernaan, Nyuda panas awak

Wuku rambute lan Beauty

Perawatan kulit

efek Antioxidative

Exfoliates kulit mati saka awak, Menehi supple, sehat kulit lan mencorong, Sugih ing asam laktat

Perawatan Rambut

Strengthens werna rambute

asil ing mengilap rambute, Strengthens werna rambute

Pentinge nutrisi lan migunakake

ulah

Mbusak SAP saka tangan lan kiyat, Soothes kaki, Mungkasi lawang saka squeaking, Digunakake kanggo nglereni item caket

Pentinge nutrisi

sumber apik saka vitamin B-12, sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins

sumber apik saka Calcium, sumber protein sing apik

alergi

Gejala alergi

weteng cramps, weteng pain, anafilaksis, bloating, Nyuda ing meksa Sang, diare, Kesulitan ing AMBEGAN, Pening, Koyo kang cahya tumuju, Mundhut saka conciousness, Rashes ing wangun hives, wheezing

apa

Product biasa

Butter iku sawijining lemak becik ditonton ngalangi digawe saka krim lan susu dening proses churning.

warna

Pale kuning

roso

salty

Aroma

buttery

vegetarian

asal

American, France

China, India, Japan, Rusia

Carane nggawe

Bantu Size

100

Úa

Kambing utawa wedhus utawa susu sapi kang

krim Plain, ngalahake krim

fermentasi Agent

Iku sampeyan kudu

Bowl, cheesecloth, ukur tuwung, muslin, sauce pan, strainer, stirrer

Bowl, Blender, strainer

wektu Duration

Wektu Preparation

1 jam

15 20 menit

Wektu Cooking

tuwa wektu

Panyimpenan lan Beting Life

Pendingin suhu

39.20 ° F40.00 ° F

-20 383

👆🏻

beting Life

5- 7 days

2- 3 minggu

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